Comparison Between Three Different GFSI Packaging Standards (BRCGS, SQF & FSSC 22000)

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Comparison between three different GFSI Packaging Standards (BRCGS, SQF & FSSC 22000)

BRCGS Global Standard for Packaging SQF Category 27areas of FSSC Category I
and Packaging Materials, Issue 5 Edition 8 Version 4.1

1 Scope of Standard Wide range (prior operation - conversion or Covers only those packaging Covers only those packaging
printing; additional processing or re-packing; materials and packaging products that materials and packaging products
consumer disposable goods that come in contact come in contact with food. that come in contact with food.
with food; packaging materials for cosmetics,
toiletries and other consumer products)

2 Focus Product safety, quality and operational criteria Only product safety (SQF Code for Only product safety
Manufacture of Food Packaging) and
product safety and quality (SQF
Quality Code)
3 Packaging Materials The Packaging Standard identifies five areas of Five areas of product type/field: The Packaging Standard identifies
product type/field: 1. Glass five areas of product type/field:
1. Glass Manufacture and forming 2. Paper 1. Glass
2. Papermaking and conversion 3. Metals 2. Paper
3. Metal forming 4. Plastics 3. Metals
4. Rigid plastics forming 5. Wood and other materials 4. Plastics
5. Flexible plastics manufacture However, the field of specialization 5. Wood and other materials
6. Other manufacturing of auditors and the requirement of The fields are used to ensure that an
7. Print processes auditors to have expertise in the fields auditor with the correct expertise
8. Chemical processes are not explicit and strictly enforced. audits the site.
The fields are used to ensure that an auditor with
the correct expertise audits the site.

4 Risk Categorization Defines 2 product hygiene risk categories (high Intended for primary packaging Intended for primary packaging
of Standard hygiene risk category for packaging intended to materials. materials.
come into direct contact with high risk products;
low hygiene risk category is for packaging used
for non-food primary packaging, such as
consumer products, and secondary and tertiary
packaging for all uses)

5 Number of Single stage audit Two stage audit Two stage audit
Audit Stages
PKG-STDS-COMP-REV (1.3) 5-2020

755 W. Big Beaver Rd., • Suite 1390 • Troy, Michigan 48084 • Phone: 1-877-663-1160 • Website: www.pjrfsi.com
Comparison between three different GFSI Packaging Standards (BRCGS, SQF & FSSC 22000)

BRCGS Global Standard for Packaging SQF Category 27areas of FSSC Category I
and Packaging Materials, Issue 5 Edition 8 Version 4.1

6 Audit Duration Typically 1.5 days Typically 1.0 day for document Varies; Typically 1.0 day for stage
review and 1.5-2.0 days for the 1 and 1.5-2.0 days for stage 2 audit
facility audit

7 Audit Grade Three grades, A, B and C depending on level and Graded; Complaint (C), Good (G) Not graded.
number of non-conformities and Excellent (E) depending on level
and number of nonconformities

8 Benefits of the • Standalone Standard • Vertically integrated • Vertically integrated


Standard • Developed for Packaging, by Packaging • Crossover with ISO standards
• Quality as well as safety and hygiene (print,
process control)
• Mature and well established – 2000 sites;
consistent growth
• Crossover with ISO standards

9 Standard Structure Product safety, quality and legality requirements SQF Code for Manufacture of Food ISO 22000: Management system
integrated into one standard under the following Packaging related requirements.
sections,
• Senior Management Commitment and Module 2: Management system ISO 22002-4:2013:
Continual Improvement related requirements Pre-requisite program requirements.
• Hazard and Risk Management System
• Product Safety and Quality Management Module 13: Pre-requisite program
System requirements
• Site Standards
• Product and Process Control
• Personnel

10 Accreditation ISO 17065 Scheme ISO 17065 Scheme ISO 17021 Scheme

PKG-STDS-COMP-REV (1.3) 5-2020

755 W. Big Beaver Rd., • Suite 1390 • Troy, Michigan 48084 • Phone: 1-877-663-1160 • Website: www.pjrfsi.com

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