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PDF文档 2
PDF文档 2
ENVIROMENTAL
SCIENCES
Mr Mncwabe
ANIMAL DIGESTION
Ruminant Animals
Ruminants are hoofed herbivorous grazing or browsing mammals that can acquire nutrients from
plant-based food by fermenting it in a specialized stomach prior to digestion, principally through
microbial actions. The digestion process in Ruminants begins by chewing and swallowing its food.
Ruminants do not completely chew the food they eat, but just consume or gulp as much they can
and then swallow the food. This is an adaptation by which these animals have evolved to spend as
little time as possible feeding so that they are not hunted down by any predators while they are
eating.
The process of digestion begins with the first two chambers of the stomach, the rumen and
reticulum by softening the ingested matter. Later the microbes present in the rumen produces the
cellulase enzymes required to digest the cellulose. Once the plant fibres have been broken down to
provide vitamins, proteins, and other organic acids, the nutrients are absorbed into the animal’s
bloodstream.
Coarse plants are sent further into the next chamber for further digestion. Here is where the further
bacterial action takes place, and the food is formed into soft chunks called the cud. This cud is
regurgitated back into the animal’s mouth where they can be chewed again. The saliva of the cow
greatly aids in digesting the cud. After chewing, the food bypasses the two chambers of the stomach
and directly enters the third chamber. The walls of the third chamber mash and compact the food
molecules further, and then pass it to the fourth chamber – the abomasum (true stomach). The final
digestion in the stomach is carried by the abomasum and then passed to the intestine.
Non ruminant Animals
Non-ruminant animals are animals with a single-compartment stomach, such as swine, poultry,
dogs, cats, and humans. Non-ruminant nutrition looks at the diet of these animals as it relates to
their digestion, growth, performance, and overall health. These a mostly have a diet of Carnivores or
Omnivores.
Animals that chew and regurgitate their food Animals that chew once and digest their food in
more than once and digest it in different one stomach
stomachs.
Herbivores Omnivores
Have a complex stomach with 4 compartments Have a simple stomach with a single
compartent
Long Short
Do not produce enzymes for protein digestion Produce enzymes for protein digestion
Have 2 blunt canines Have 4 sharp canines
Produce more saliva Produce less saliva
Undergo regurgitation Do not undergo regurgitation
BIOSPHERE is any region of the surface and atmosphere of the earth, or any other planet occupied
by living organisms. The regions are then identified according to what is known as BIOMES.
BIOMES:
Are a biogeographical unit consisting of a biological community that has formed in response to the
physical environment in which they are found and a shared regional climate. It is also called major
life zone, the largest geographic biotic unit, a major community of plants and animals with similar
life forms and environmental conditions. South Africa has seven biomes that consist of, Savanna,
Thicket, Grassland, Forest, Fynbos, Nama Karoo, Succulent Karoo and Desert.
Savanna Biome
Thicket Biome
Grassland Biome
Is found chiefly on the high central plateau of
South Africa, and the inland area of KwaZulu-Natal and the Eastern Cape. are dominated by a single
layer of grasses. The amount of cover depends on rainfall at the degree of grazing. Trees are absent,
except in a few localized habitats.
forest biome
Fynbos
Desert