AWARE Shark Conservation Instructor Guide
AWARE Shark Conservation Instructor Guide
AWARE Shark Conservation Instructor Guide
Specialty Course
Instructor
Guide
Acknowledgements
Project AWARE Foundation would like to thank Sonja Fordham, President of Shark
Advocates International (www.sharkadvocates.org) and Deputy-Chair of the IUCN
Shark Specialist Group, for her invaluable input in the creation of the AWARE Shark
Conservation Diver Specialty program. We greatly appreciate Sonja’s role in helping
ensure AWARE Shark Conservation contains the best available science and policy
information to help turn divers and non divers into shark advocates. Sonja works on
the front lines of shark fishing and trade debates to safeguard sharks through sound
conservation policies. Project AWARE was proud to have Sonja involved in this project
and we look forward to partnering with her and Shark Advocates International on shark
conservation initiatives in the future.
To download a free PDF of this document, learn more about Project AWARE Foundation,
and submit comments or suggestions about this, or other Project AWARE products or
programs, please visit www.projectaware.org
Table of Contents
Introduction
How to Use this Guide 5
Course Philosophy and Goals 5
Course Flow Options 6
Introduction
This section includes suggestions on how to use this guide, an overview of course philosophy
and goals, a flow chart to show you how course components and materials work together for
success, and ways you can organise and integrate student diver learning.
But sharks are in a global decline. Overfishing has reduced many shark populations around
the world to levels that threaten their continued existence. Shark numbers have fallen by more
than 80% in many cases, and the continued existence of some species is at immediate risk in
some regions. European sharks are particularly in danger with around one third of the species
threatened with extinction, one of the highest levels in the world.
There are many actions needed to address these issues. Shark fisheries management is of
primary importance, but trade restrictions and monitoring are also important. The AWARE
Shark Conservation Diver course will contribute towards the conservation of sharks by building
awareness of the issues and inspiring students to speak up and act to protect sharks.
The goals of the AWARE Shark Conservation Diver course are to inform students of the value
of sharks to marine ecosystems and economies, to educate them about the causes of declining
shark populations, to build an understanding of what is missing in current shark fisheries
management, to dispel misperceptions that may block them from taking action, and to inspire
them to help sharks by taking action. Use the AWARE Shark Conservation Diver course to turn
your students into informed and passionate shark defenders who take action to protect sharks.
The AWARE Shark Conservation Diver course has been written to encourage delivery to a
broad a range of participants. The course may be taught as a dive certification course or a
non-dive education program. When taught as a dive course it is not a certification requirement
to see sharks during training dives. Give your students an honest appraisal of the likelihood of
seeing sharks when they book onto your course. Knowledge development can be delivered as
a stand-alone education program for non-divers who will be recognised with an AWARE Shark
Conservation Program Participation Certificate.
On the training dives students apply the lessons from knowledge development to assess
features of a dive location for potential impacts on sharks. The aim is to open your student’s
eyes to features of everyday life that most of us take for granted, but may impact on sharks.
This is an important step in their journey to becoming shark protection champions. You can also
deliver the location assessment exercise to non-divers as a land-based activity.
Course Flow Options provide a visual representation of how knowledge development and
confined water and/or surface practice sessions support open water dives.
Knowledge development only students can have their achievement recognised with an AWARE
Shark Conservation Program Participation Certificate (as outlined in Certification Requirements
and Procedures below). Do not use the Project AWARE Specialty Course Certificate of
Completion to recognise knowledge development only students.
Students who complete training dives in order to achieve PADI certification as AWARE Shark
Conservation Divers should complete knowledge development and knowledge reviews before
participating in open water dives.
Confined water and/or surface practice sessions are not required for the AWARE Shark
Conservation Diver course; however, you may choose to have practical sessions that allow
student divers to practice skills such as buoyancy.
There are two dives to complete. You may rearrange skill sequences within each dive. You may
add more dives as necessary to meet student divers’ needs. Organise your course to incorporate
environment friendly techniques throughout each dive, to accommodate student diver learning
style, logistical needs, and your sequencing preferences.
Deliver this course using the following outlines depending on student preference and the
likelihood of seeing sharks during training dives. If sharks are normally seen at your dive
location follow the Open Water Dive (with sharks) outline. If no sharks are seen during training
dives you are still able to certify provided you have completed all Open Water Dive Performance
Requirements that appear in bold text. Use the lack of sharks to illustrate the key theme of this
course.
Standards at a Glance
Topic Course Standard
Minimum AWARE Shark Conservation Diver Specialty Instructor
Instructor Rating
Prerequisites PADI (Junior) Open Water Diver or equivalent
Minimum Age 12
Ratios 8:1 instructor; plus 2 students per certified assistant to a maximum of 10 students
Site, Depth and Depth: 18 metres / 60 feet (30 metres / 100 feet for students certified as PADI
Hours Advanced Open Water Divers)
Hours Recommended: 12
Minimum Open Water Dives: 2
Materials and Instructor:
Equipment AWARE Shark Conservation Diver Specialty Instructor Guide
AWARE Shark Conservation Study Guide
AWARE Shark Conservation Lesson Guides
Project AWARE Ten Ways a Diver Can Protect the Underwater Environment
Student:
Project AWARE Ten Ways a Diver Can Protect the Underwater Environment
AWARE Shark Conservation Study Guide
Instructor Prerequisites
To qualify to teach the AWARE Shark Conservation Diver Specialty course an individual must
be a Teaching Status PADI Open Water Scuba Instructor or higher. PADI Instructors may apply
for the AWARE Shark Conservation Diver Specialty Instructor rating after completing a
Specialty Instructor Training course with a PADI Course Director, or by applying directly
to PADI (no logged dives or other History of Experience is required). For further detail,
reference Specialty Instructor in the Professional Membership section of your PADI Instructor
Manual.
The ratio for open water dives is 8 student divers per instructor (8:1), with 2 additional
student divers allowed per certified assistant to a maximum of 10 students.
Depth
18 metres/60 feet maximum for students certified as PADI Open Water Divers. (30 metres /
100 feet for students certified as PADI Advanced Open Water Divers.)
Hours
The AWARE Shark Conservation Diver Specialty course includes two open water dives, which
may be conducted in one day. The recommended minimum number of hours is 12.
AWARE Shark Conservation Instructor Guide, Study Guide, Lesson Guides and Program
Participation Certificate (for knowledge development only participants) can be downloaded here:
www.projectaware.org/category/resource-zone/sharks
Required
• AWARE Shark Conservation Diver Specialty Instructor Guide
• AWARE Shark Conservation Study Guide
• AWARE Shark Conservation Lesson Guides
• Project AWARE Ten Ways a Diver Can Protect the Underwater Environment
Recommended
• Sharks in Peril video clip: www.projectaware.org/project/sharks-peril
• Project AWARE Ten Tips for Underwater Photographers
Recommended
• AWARE Shark Conservation Study Guide
• Provide students with links to appropriate information in the reference section of this guide
Assessment Standards
Students must gain knowledge by attending classroom presentations or through
independent study using the AWARE Shark Conservation Study Guide. You can assess
knowledge by reviewing the student’s Knowledge Reviews. The student diver must
demonstrate accurate and adequate knowledge during the open water dives and must
perform all skills (procedures and motor skills) fluidly, with little difficulty, in a manner that
demonstrates minimal or no stress.
The instructor certifying the student diver must ensure that all certification requirements
have been met. Reference Paperwork and Administrative Procedures of the General Standards
and Procedures section of your PADI Instructor Manual for detailed information on Referral.
You may also issue dive students with the Project AWARE Specialty Course Certificate of
Completion, PADI Product No. 40098.
Divers who successfully complete AWARE Shark Conservation Diver Open Water Dive One
receive credit as an Adventure Dive toward the PADI Adventure Diver and Advanced Open Water
Diver certifications. The specialty certification also credits toward the PADI Master Scuba Diver
rating.
The aim of knowledge development is to highlight shark conservation issues so do not go into
great detail about shark biology. Knowledge development includes a section to introduce sharks
you might see on training dives. If you will not complete training dives or if you do not regularly
see sharks at your dive sites you can introduce a few sharks of interest. You can also use this
section to tell students about your experiences with sharks, but do so in a way that excites them
and makes them keen to experience their own encounters. Avoid telling shock stories that
reinforce the myth that all sharks are a threat to humans.
The aim of the training dives is for students to use the knowledge gained from your lessons
to appraise a dive location for potential hazards to sharks and for features that may reduce
impacts on sharks. This exercise need not be limited to the dive site; it can take place in as
broad a geographic region as time and logistics allow. The goal of knowledge development is to
open your student’s eyes to shark conservation issues. The aim of training dives is for students
to start looking at land and sea features through the perspective of someone who understands
the issues. To assist you with this use the Guide to Impacts on Sharks provided in Resources. Set
up training dives so students report back to you on how dangerous or friendly the location is to
sharks.
An optional activity for knowledge development only participants is to have them complete a
land-based assessment of potential impacts to sharks. Develop this activity using the Guide to
Impacts on Sharks and information in Section Three of this outline.
The result of this course should be students who are knowledgeable, passionate and inspired to
act to protect sharks. Teach students the ways they can become involved in shark conservation
by using the materials available in this guide.
Through this course you are building a force of people who will answer the call to protect
sharks.
Learning Objectives
By the end of knowledge development, students will be able to explain:
Knowledge Development
Teaching Outline
Suggestions to you, the AWARE Shark Conservation Diver Specialty Course Instructor, appear in
note boxes.
A. Course introduction
Note to Instructor: Introduce yourself and assistants. Explain your background with sharks
if your students are not familiar with you.
Have students introduce themselves and explain why they are interested in sharks. Break
the ice and encourage a relaxed atmosphere.
Give times, dates and locations as appropriate for classroom presentations, confined water
and/or surface practice sessions, and open water dives.
Review with student divers other skills they’ll want as an AWARE Shark Conservation Diver.
These opportunities, through additional specialty course training, may include, but are
not limited to: PADI Peak Performance Buoyancy Diver, AWARE - Fish Identification, PADI
Underwater Naturalist and AWARE - Coral Reef Conservation.
3. Course overview
a. Classroom presentations and confined water and/or surface practice sessions.
b. Open water dives. There will be two open water dives.
c. Certification
• For students completing training dives
• Upon successfully completing the course you will receive PADI certification
for AWARE Shark Conservation Diver Specialty.
• Certification means that you will be qualified to:
1. Plan, organise, make, and log open water dives that observe surface
and underwater features of a dive location that are potential hazards
for sharks and features that may reduce impacts on sharks. These
dives should be made in conditions generally comparable to, or better
than, those of your training.
2. Apply for the Master Scuba Diver rating if you are a PADI Advanced
Open Water Diver and a PADI Rescue Diver (or qualifying certification
from another training organisation) with certification in four other
PADI Specialty ratings, and you have 50-logged dives.
• For students completing knowledge development only
• Students who complete only the knowledge development section can be
presented with an AWARE Shark Conservation Program Participation Certificate.
1. An AWARE Shark Conservation Program Participation Certificate does
not count towards Master Scuba Diver rating.
2. Download the AWARE Shark Conservation Program Participation
Certificate here:
www.projectaware.org/category/resource-zone/sharks
Note to Instructor: Use the PADI Student Record File or the Continuing Education
Administrative Document. Explain all course costs and materials, and what the costs do and
do not include, including equipment use, charter boat fees, etc. Explain what equipment
student divers must have for the course, and what you will provide. Cover and review points
about scheduling and attendance.
4. Class requirements
a. Complete paperwork.
b. Course costs.
c. Equipment needs.
d. Schedule and attendance
1. The first sharks appeared in the world’s oceans over 400 million years ago, more than
150 million years before the first dinosaurs took to the land. Most of the modern sharks
we see today first appeared around 100 million years ago. By comparison the first
humans evolved only around 200,000 years ago.
2. Sharks occupy every marine environment from tropical coral reefs, to temperate
coastal waters, to the open ocean, to the icy ocean depths. Some species also
venture into freshwater such as the bull and the river shark.
3. Sharks have evolved into roughly 500 species and come in many sizes from the dwarf
lantern shark at around 7 cm to the whale shark - the world’s largest fish - that grows
up to 12 metres.
4. We usually think of sharks as having a streamlined, torpedo shaped body with rigid
dorsal and pectoral fins. Most sharks do have this form but others are quite different.
For example Bullhead Sharks (Order Heterodontiformes), are chubby with large heads
and horns over their eyes, while Angel Sharks (Order Squatiniformes), have flattened,
disc-like bodies and look much like a ray.
5. Sharks eat a great variety of prey. Most sharks are predators, but some are scavengers,
while whale and basking sharks are filter feeders with eating habits similar to a baleen
whale.
6. With so many differences between sharks, how do we tell when a fish is a shark?
Scientists use a system known as taxonomy to classify species according to their unique
physical attributes.
7. The main unique physical attributes used to identify sharks are a skeleton made from
cartilage, exposed gill slits and a large, oil filled liver to aid buoyancy. These features
differentiate sharks from other fish that have skeletons made from bone, a cover over
their gills and, in most bony fish species, a gas-filled swim bladder to control buoyancy.
8. A skeleton made from cartilage - the same substance that supports our noses - gives
sharks several advantages as it is light, strong and flexible. Since sharks lack a swim
bladder they have a natural tendency to sink. Their lightweight skeleton combined
with a liver full of oil helps them overcome this tendency.
9. Sharks share these body attributes with rays, skates and chimaeras. Due to these shared
attributes these animals are placed together in a Suborder known as Elasmobranchii.
1. The International Union for the Conservation of Nature (IUCN) is a leading authority
on the status of the world’s plant and animal species. IUCN Specialist Groups assess
and classify plants and animals to identify those in danger of extinction. Their findings
are published in the IUCN Red List of Threatened SpeciesTM.
3. Research into certain shark species or regions has uncovered more alarming estimates:
• One third of pelagic (open ocean) sharks and rays are threatened with extinction
• Hammerhead sharks have declined by 89% in the North West and Western Central
Atlantic since 1986
• Great hammerheads have declined by 80% in the eastern Atlantic
• Porbeagle and spiny dogfish sharks have been reduced by 90% in the Northwest
Atlantic
• One third of European sharks are Threatened with extinction, one of the highest
levels of all assessed regions in the world
• 14 species of Mediterranean sharks and rays are Critically Endangered
4. These statistics show that sharks are in serious trouble. If we do not act quickly and
decisively we risk virtually emptying the ocean of sharks. This will have devastating
consequences for marine ecosystems and human society.
1. Most shark species are characterised by one or more life history traits that make them
vulnerable to overfishing, including:
generally have a slow reproductive cycle. The reproductive strategy of most shark
species more closely resembles those of whales, elephants and birds than other fish.
3. Under natural conditions this slow reproductive strategy works well for sharks as they
have few predators and so have no need to rapidly replenish their numbers.
4. These traits work against sharks when they need to recover from overfishing or other
substantial losses. A slow reproductive strategy means they are unable to respond
quickly to the removal of many individuals from a population.
5. For example, the dusky shark can take more than 20 years to reach sexual maturity.
Most shark species give birth to between 2 and 20 pups after a pregnancy of 8-12
months, though spiny dogfish are thought to gestate for nearly two years. Females of
many shark species rest between breeding cycles for at least one year.
6. The shark’s reproductive strategy is very different to most bony ocean fish that
release millions of eggs in a lifetime. As we shall see later in the course, this key
difference contributes greatly to the many problems associated with shark fisheries
management.
7. Another trait that makes some shark species vulnerable to heavy fishing is their
tendency to form groups based on their age, sex and/or maturity. Large, older females
of many shark species produce greater numbers of stronger pups than younger
females, so the sudden removal of these older females through fishing can have serious
consequences for the population.
E. What is the importance of sharks to marine ecosystems?
1. Sharks play a crucial role in maintaining the health of marine ecosystems by keeping a
balance among prey species and by removing sick, injured and diseased animals.
2. Sharks are often the apex predator in their ecosystem, meaning they are at the top of
many food chains. As adults they have no or few natural predators.
3. Typical traits of apex predators is that they feed on many different species and change
food sources when one prey animal becomes hard to find. In this way sharks help
maintain a balance that ensures no one species over-populates and depletes the
species on which it feeds.
4. Food chains describe how energy moves among species. A typical food chain starts
with plants that use the sun’s energy to make their body parts. Plants are consumed
by herbivores (plant eaters), who are consumed by carnivores (meat eaters). Small
carnivores are consumed by large carnivores until the apex predators - the last animal
in the food chain - are reached.
5. Most animals are links in multiple food chains within an ecosystem. Together these
food chains form a complex food web that intimately links predators to prey.
more macroalgae
Fewer apex more lower- fewer
(e.g. seaweed, base
predators level carnivores herbivores
of food chain)
7. To see how removing apex predators affects marine ecosystems we need to study
marine areas that have had little exposure to human impacts, especially fishing.
Studies of remote reefs have revealed ecosystems that are very different from those
we know today.
8. A study of reefs in the Northwestern Hawaii Islands found that apex predators,
including sharks, comprise over half of the fish biomass compared to less than 10% on
reefs that are fished. On the unaltered reefs the sharks are bigger and populations of
all species are far greater. Additionally the unaltered reefs are home to a larger variety
of other species than regularly fished reefs.
9. The presence of sharks can also protect seagrass beds from over-grazing by dugongs
and green sea turtles. These animals prefer to eat in the middle of a sea grass bed
where the quality of food is the highest. But it is harder for them to escape a hunting
shark from the middle of a large seagrass bed, so they stay on the outside when sharks
are present. Seagrass beds are an important habitat for many fish and invertebrate
species.
1. Overfishing is the main cause of the rapid decline in shark populations. It is mostly due
to overfishing that many shark species are threatened with extinction.
2. Sharks are caught in targeted fisheries and as bycatch (see page 20). Demand for high
value fins, the primary ingredient for Asian shark fin soup, is a main driver of shark
fisheries, but demand for shark meat, particularly in Europe, is also strong and has led
to serious depletion of several shark populations.
3. Sharks are caught by countries from all around the world. The top 20 shark catching
nations are (in order of size of catch, greatest take first): 1) Indonesia, 2) India, 3) Spain,
4) Taiwan, 5) Argentina, 6) Mexico, 7) Pakistan, 8) United States of America, 9) Japan, 10)
Malaysia, 11) Thailand, 12) France, 13) Brazil, 14) Sri Lanka, 15) New Zealand,
16) Portugal, 17) Nigeria, 18) Iran, 19) United Kingdom and 20) South Korea according to
a 2011 report called The Future of Sharks: A Review of Action and Inaction.
4. The top twenty nations account for nearly 80% of the annual reported shark catch.
The top four shark fishing countries account for more than 35% of the annual reported
take.
• Shark fins for shark fin soup in Asia and many other countries
• Spiny dogfish meat is popular in Europe, often used in fish and chips in the United
Kingdom and smoked to create Schillerlocken in Germany
• Porbeagle meat is prized as veal of the sea in France
• Mako, thresher and blacktip shark steaks are popular in America
• Meat from Greenland and basking sharks is used to produce hákarl, a traditional
delicacy of Iceland and Greenland
• Shark is known as flake in Australia and often used in fish and chips
• Products called fish may contain shark, such as fish fingers
• Shark liver oil has many industrial uses
• Shark skin is a delicacy in many cultures and is used to make leather products
• Shark liver oil and shark cartilage are said to have health benefits, though their
benefits are unproven
• Shark jaws and teeth are sold as souvenirs
6. Estimating how many sharks are killed in fisheries every year is difficult for several
reasons. Fishing nations have different reporting requirements and capacity, or none
at all. For example, most countries fishing sharks in the Indian Ocean do not report
their catches properly if at all. Reported totals do not usually include bycatch, illegal
fishing, or sharks taken by small scale fishing (traditional, artisanal and/or subsistence)
and recreational fishing.
7. The United Nations Food and Agriculture Organisation (FAO) reports that commercial
catches of sharks, rays and chimaeras have declined from a peak of 0.9 million tonnes
in 2003 to 0.75 million tonnes in 2006. It is unknown whether this is due to improved
management of shark fisheries or decreasing shark populations through overfishing or a
combination of both.
8. Other reports have revealed that the FAO figure is a serious underestimate. A study
that analysed shark fin trade records estimated that the weight of sharks killed
annually to support the global shark fin trade is between 1.21 and 2.29 million tonnes
with a median of 1.70 million tonnes. This is equivalent to between 26 and 73 million
sharks killed every year with a best estimate of 38 million individual sharks.
9. The report warns that actual global shark mortality is higher as this figure does not
include sharks killed for the fishing country’s domestic fin market, sharks discarded
dead at sea, or sharks used only for their meat.
10. Shark fin soup is a status symbol in Chinese culture as historically it was a dish
reserved for the Emperor. Today serving shark fin soup to your guests demonstrates
that you think highly of them, and that you have great personal wealth.
11. But the demand for shark fin soup is fast outpacing supply. Rapidly growing
populations and rising incomes means many more people can now afford shark
fin soup. Demand for shark fins is driving the global depletion of shark populations as
fishers from all countries learn of the opportunities for profit.
12. Shark fins are among the world’s most valuable fisheries products. Processed shark fins
can cost hundreds of dollars per kilogram compared with US$1 to US$10 per kilogram
for shark meat depending on species. A bowl of soup can sell for as much as US$100.
13. Shark fins add texture to soup rather than flavour. Many chefs use chicken soup as a
base for their shark fin soup.
14. Shark finning is the practice of removing a shark’s fins at sea and discarding the body
overboard. Sharks are frequently finned while still alive.
15. Why do fishers go to the trouble of catching a shark only to throw most of it away?
The answer lies in the high value of shark fins. Shark fins are among the world’s most
valuable fisheries products while shark meat is generally much less valuable. So the
temptation is strong for fishers to throw the bulky shark carcasses overboard leaving
room in the ship’s holds for more shark fins or more valuable species such as tuna and
swordfish.
16. Shark finning has been banned by many countries, though international trade in shark
fins is allowed for most species. Because finning happens out at sea where monitoring
is generally poor and fishing regulations are lacking or weak, the practice of finning
continues.
17. Fishers use a variety of methods to catch fish; most of them result in bycatch. Bycatch
refers to the part of a catch that is not the target species or is undersized. Bycatch
cannot be landed in many regions depending on local regulations and how strictly
they are enforced. When bycatch cannot be landed or is not wanted it is dumped
overboard, sometimes live, sometimes dead or dying.
18. Bycatch includes sharks and bony fish as well as dolphins, whales, turtles, invertebrates
and seabirds. Bycatch accounts for the majority of the total catch in some shrimp trawl
fisheries.
19. Tens of millions of sharks are killed as bycatch every year. Discarded bycatch is rarely
accounted for in fishery records so these shark deaths are missing from official
statistics.
20. Many human activities on land have a negative effect on sharks, particularly
reef and coastal species. Scientists warn that 75 percent of the world’s coral
reefs are threatened from local pressures such as coastal development, pollution and
overfishing, combined with the impacts of rising sea temperatures caused by
increased concentrations of CO2 and other greenhouse gases in the atmosphere. One
fifth of the world’s mangroves have been removed since 1980 for land reclamation
projects and aquaculture farms.
21. Coastal development can damage important shark habitats and nurseries. Mangroves,
estuaries and salt marshes provide important habitats for sharks to give birth and
mature. These areas are rapidly being destroyed in mankind’s rush to accommodate a
growing population.
22. Marine debris - the rubbish we allow into the ocean- kills and injures sharks through
entanglement or because they eat it. Ghost nets - fishing nets that have been
accidently lost or purposefully dumped at sea - also contribute to the annual shark
death toll.
23. Other impacts include swimmer protection devices such as beach nets and drumlines
with baited hooks used in Australia and South Africa. These devices kill sharks including
species that are of no threat to humans, as well as many other marine animals such as
dolphins, rays and turtles.
G. What are the key management strategies that can protect sharks?
Note to Instructor: The importance of this Learning Objective is that it helps students
understand the actions needed to increase shark protection. Project AWARE is working with
other groups to address some of these major management issues and will occasionally call
on our supporters to join the campaign, for example by adding their name to petitions or
calling politicians in their country. Use this section to give students a good understanding
of management issues so they are ready when Project AWARE asks them to take action.
Review our most up to date shark protection campaigns at
www.projectaware.org/project/sharks-peril
1. Sharks need protection - from us! Many shark species migrate over great distances;
they cross international boundaries and move from areas of high protection to areas of
no protection. Effective shark management strategies needed to make shark fisheries
sustainable include:
• Well-enforced, science-based catch limits
• Conservation measures consistent throughout the range of each species.
• Being based on scientific advice and the precautionary approach
• An aim to minimise waste
Following are some of the management strategies that can help protect sharks.
2. The 1999 Food and Agriculture Organisation (FAO) International Plan of Action for
Sharks (IPOA-Sharks) was a significant step toward encouraging management of shark
fisheries. It calls on each shark fishing nation to develop and adopt a National Plan of
Action (NPOA) for the conservation and management of sharks.
4. All members of the FAO’s Committee on Fisheries (COFI) agreed that all relevant fishing
nations should implement a Shark NPOA by 2001. However this process is voluntary and
as of January 2011 only 13 of the world’s top 20 fishing nations had a Shark NPOA in
place.
6. The IPOA process has been very slow, but this instrument has raised the profile of sharks
and their plight, and has led to helpful guidelines and a source of assistance for
countries with the political will to manage their shark fisheries.
8. RFMOs have been slow to address shark overfishing, and their record is also generally
poor in conserving species that are the focus of traditional fisheries management, such
as tuna, swordfish, billfish, groundfish and shrimp.
9. As explained earlier, the life history of sharks differs greatly from other fished species.
Sharks warrant a particularly precautionary management approach based on their
slow reproductive strategy. However, because sharks have traditionally not been as
valuable as other fish, information on their life cycles and catch records are lacking.
These issues should be addressed in Regional Plans of Action for sharks which are also
recommended under the IPOA. As of 2011 no RFMO has developed such a plan.
10. Most RFMOs have banned shark finning (see page 23) but have not set any international
shark fishing quotas for the high seas. The International Commission for the
Conservation of Atlantic Tunas has adopted bans on the retention and sale of bigeye
thresher and oceanic whitetip sharks along with some limits on hammerhead shark
fishing. The Indian Ocean Tuna Commission has prohibited the retention of all thresher
shark species, but this measure has yet to be implemented by the vast majority of
member countries.
11. Most RFMOs and nearly 30 countries including the USA and the Member States of
the European Union have adopted finning bans. Finning bans do not stop sharks from
being caught; instead they aim to ensure that fishers do not dump shark carcasses
overboard after removing the fins.
12. Finning bans work by stipulating a maximum fin-to-carcass weight ratio that must
be maintained onboard a fishing boat. If fishers dump shark carcasses overboard
after removing the fins, the weight of fins will be too high compared to the weight of
carcasses.
13. The IUCN has recommended that fin to carcass ratios should not exceed 5% of the
dressed weight of shark carcasses. Dressed carcasses are those that have had their
heads and guts removed. Using the whole weight creates a loophole through which an
estimated two to three sharks could be finned for every one kept.
14. In order to match differing standards among member countries, RFMO finning bans do
not currently stipulate whether their ratio refers to the dressed or whole carcass
weight. The European and Brazilian finning bans specify a ratio of 5% of the whole
weight, thereby lowering global standards and setting a bad example for other
countries.
15. Another major loophole in the European finning ban is that it allows fins to be landed
at separate ports to carcasses, making it hard to enforce the ban.
16. The IUCN, conservation groups and most scientists agree the most effective way to
enforce finning bans is to require that carcasses are landed with fins naturally
attached. Fins can be partially cut for ease of storage. This arrangement also makes
it easier to collect much needed species-specific shark catch data, as sharks are easier
to identify with their fins attached.
17. If properly enforced, finning bans can dramatically reduce waste and shark mortality
while more rigorous fishing limits are developed.
18. CITES is an international agreement among the governments of 175 member countries
that helps to regulate international trade in more than 30,000 species of threatened
animals and plants. CITES can provide protection for sharks by regulating or banning
international trade.
19. CITES provides three levels of protection for listed species. The highest level is
Appendix I, which essentially bans international commercial trade. Appendix II requires
that trade is monitored, which can result in controls being put in place if trade is
found to be detrimental to wild populations. Most CITES-listed species are included
under Appendix II.
21. Member countries have shown considerable resistance to listing marine species
including sharks under CITES, especially species that are commercially valuable. Two
thirds of member countries must vote for a species to be listed under Appendix I and
II, and too often economic interests win over environmental concerns. As of 2011 only
three shark species are included under CITES, all under Appendix II:
• Basking Shark (2002)
• Whale Shark (2002)
• Great White Shark (2004)
22. Countries can officially register a reservation on a species listing so that it does not apply
to them. A handful of countries have registered reservations on the above sharks.
23. Proposals to list spiny dogfish and porbeagle sharks under Appendix II were defeated
at CITES conferences in 2007 and 2010, and proposals to list hammerheads and oceanic
whitetip sharks under Appendix II were rejected in 2010.
24. Marine Protected Areas are spaces in the ocean where human activities are more
strictly regulated. MPAs can protect marine life from extractive industries such as
fishing, mining and collecting for the aquarium trade. MPAs are known by a variety of
names such as marine parks, aquatic reserves, marine reserves and sanctuary zones.
25. MPAs provide different levels of protection depending on how they are established.
Some MPAs are fully protected no-take zones where all extractive activities are
banned, while others allow for multiple uses through a system of zoning. Both systems
have their merits, but the IUCN suggests that large, multi-zoned MPAs may provide
greater protection than smaller no-take areas.
26. Studies have shown that protecting bony fish in MPAs allows them to recover from
overfishing and results in more fish in surrounding areas. MPAs have also been shown to
bring economic advantages to adjacent communities through marine tourism. Despite
this only around 1% of the world’s ocean is protected by MPAs; and less than one tenth
of a percent of these MPAs are fully protected no-take zones.
27. To be effective for shark conservation, MPAs need to be positioned over key shark
habitats such as places where sharks congregate to mate or nursery grounds where
females give birth.
28. MPAs work best for sharks that have a limited range and so do not regularly swim
outside of the protected area. They can be effective for migratory shark species when
they are part of a greater network of MPAs designed to provide protection over the
range of habitats through which the sharks migrate.
29. Dive tourism is creating an incentive for many countries to protect sharks in shark
sanctuaries. Palau banned shark finning and commercial shark fishing within 50 nautical
miles of its shores in 2003, then extended these protections in 2009 making its entire
ocean territory a shark sanctuary. In 2010 the Maldives increased existing shark fishing
bans to include their entire ocean territory. In 2011 the Bahamas and Honduras both
declared their territorial waters to be shark sanctuaries, in recognition of the value of
sharks to the environment and the economy.
31. Dive tourism is leading to local and even national protection for sharks, but tourism-
driven shark protection should always be backed up with better fisheries management
and enforcement of regulations.
32. Fisheries management failures result in what is known as Illegal, Unreported and
Unregulated fishing.
33. A major driver for illegal fishing of sharks is the high value of their fins. Requirements
for sharks to be landed with their fins naturally attached hold promise to reduce illegal
finning.
34. Most of the world’s shark fisheries are loosely managed or completely unregulated.
Therefore the level of illegal shark fishing may not be very high; not necessarily
because fishers don’t break the rules, but because there are few rules to break.
35. For example there are no EU or international catch limits on mako and blue sharks, the
main shark species targeted by fishers from Spain, which ranks among the top five
shark fishing nations in the world. The top two shark fishing nations – Indonesia and
India – do not impose any shark catch limits on their large fleets of small-scale fishers.
36. The lack of species-specific reporting of shark catch is a huge hindrance to shark
population assessments and conservation worldwide.
2. Sharks provide an income or protein for many people and will continue to do so if
fished at a sustainable level. The problem is not that we are fishing for sharks; the
problem is that in most cases we are overfishing sharks.
rank number one in surveys of the marine animal that dive tourists most want to
see. Studies have shown that live sharks close to tourism centres can have a far
greater economic value to a country over a longer period of time than the one-time
value of selling their fins and meat.
4. In Palau sharks are estimated to bring $18 million per year into the economy through
dive tourism. One reef shark over its lifetime will earn the country an estimated
US$1.9 million compared to a one-off income of US$108 when fished.
5. In the Maldives each live grey reef shark is worth an estimated US$3,300 per year
through dive tourism and as much as US$33,500 at the most popular sites. The same
shark has a one-off value of US$32 when fished.
6. In the Bahamas sharks have brought an estimated US$800 million into the economy
through tourism over a twenty year period. A single reef shark is estimated to be worth
US$250,000 over its lifetime. If fished the same shark would earn only US$50-60.
7. Global whale shark tourism was valued at US$47.5 million in 2004. In The Canary
Islands shark and ray tourism supports an estimated 429 jobs and earns the region an
estimated €17.7 million annually. In South Africa diving with great white sharks brought
in US$4.1 million in 2003 and diving with tiger sharks earned US$1.8 million in 2007.
8. Dive tourism can improve people’s appreciation of sharks and turn them into advocates
for shark conservation. This can lead to improved protection for shark species not
usually associated with diving, such as those in international waters.
I. What are common misperceptions of sharks and why should these not be a
barrier to shark conservation?
1. Sharks have an undeserved reputation of being mindless killers. They are often
portrayed as man-eaters that show no mercy and should be given no mercy. Media
outlets often feed the public’s fears by sensationalising shark attack stories.
2. Humans have long feared being attacked by sharks but it was the 1975 film Jaws that
first portrayed sharks as vengeful hunters of humans. Jaws triggered an unprecedented
retaliation on sharks as people around the world took it upon themselves to make the
seas safer by killing sharks.
3. One of the barriers to gaining greater protection for sharks is overcoming public
perceptions that sharks do not deserve to be protected. Since the release of Jaws
many conservationists, including the story’s author Peter Benchley, have worked hard
to restore the shark’s reputation.
5. ISAF states that shark attacks have levelled off over the last 30 years to an average
of 63.5 per year, but notes that the rapidly growing human population could be
masking a drop in shark attacks. Each year there are more people in the water and
so there should be more shark attacks. ISAF states that falling shark populations could
partly explain why shark attacks have not become more frequent with the growing
human population.
6. Poor knowledge of the great variety of shark species is another barrier to protecting
them. Of roughly 500 species only about ten are implicated in unprovoked attacks on
humans. Bull, tiger, and white sharks are responsible for most attacks. The majority of
shark species have never bitten a human.
7. Sharks are often thought of as man-eaters. In fact it is rare for a shark to attack a
person and even rarer for a shark to eat a live human. Most shark attacks on humans
are thought to be mistakes or explorations. These attacks consist of an exploratory
bite during which the shark discovers we are not their normal food. In most cases
the shark then leaves the victim unmolested. The unfortunate reality is that one
exploratory bite from a large shark can be fatal. Still, it is clear that under normal
circumstances sharks do not seek humans to eat.
Note to Instructor: The aim of this objective is to involve your students in shark conservation
activities. You could start with a discussion of how their perceptions of sharks have changed
during this course and if they are now inspired to act. Encourage a group discussion on
how they could work together on shark conservation activities. Encourage them to organise
activities that involve new people and find ways to link their activities to future deliveries of
this course. Build momentum by frequently teaching this course and keep your students
actively involved in shark conservation.
1. You have learned a great deal about the damage being done to shark populations. Now
is your chance to help protect the sharks. Following are actions you can take for sharks.
Get involved in these activities and encourage other people to join you.
Everyday Actions
• Get involved
• Support Project AWARE’s work that seeks greater protection for sharks
www.projectaware.org/project/sharks-peril
• Find resources here:
www.projectaware.org/category/resource-zone/sharks
• Join campaigns
• Write a letter to your country’s Fisheries Minister and Environment Minister
letting them know you support shark conservation
• Tell others
• Spread the word about the importance of shark conservation
• Encourage friends to take this course
• Share with others everything you learned in this course
• Tell your shark conservation stories through Project AWARE’s My Ocean or other
online networks such as Facebook and Twitter
Purchase Decisions
Be an AWARE Diver
• Be an AWARE diver
• Follow Project AWARE’S Ten Ways A Diver Can Protect The Underwater
Environment and Ten Tips for Underwater Photographers
• Choose to dive with operators who use moorings or drift dive techniques rather
than anchors
K. What sharks are found in your local area or travel destination and what is their
conservation status?
Note to Instructor: in this section introduce sharks commonly seen in your area and identify
their conservation status. If you are teaching only the knowledge development section of this
course, or if you do not see sharks in your area, you may choose any sharks to discuss. In
both instances it is recommended that you limit discussions to a maximum of five species.
Do not over-teach this section as the aim of the course is that students become shark
conservationists, not experts in a particular shark species. Teach only enough for them to be
able to identify sharks during training dives and appreciate what they are seeing.
An important part of this section is to tell students what sharks mean to you. Tell them how
thrilling it is to see a shark and relate interesting stories that will make them anticipate
the experience. Do not tell alarming “horror” stories as the objective is not to scare
students or impress them with your bravery; the aim is to inspire them to become shark
conservationists.
If possible work with your students to research the conservation status of your chosen
sharks so they learn how the Red List process works. If this is not logistically possible you
can research this information and present it in class. Provide students with the Red List link
so that they can explore the information on their own in the future.
Note to Instructor: This section does not provide safety guidelines for diving with sharks.
Following these environmental guidelines will enable your students to minimise their impact
on sharks. These guidelines do not, and are not intended to, eliminate the risks of diving
with sharks for you and your students. Use your knowledge of the dive site and the sharks
present to ensure a reasonably safe activity when diving with sharks.
1. When diving with sharks avoid actions that may disrupt natural behaviour or damage
the environment. When you see sharks they may be feeding, resting or courting.
Disrupting these natural behaviours may affect their health or interrupt an opportunity
to reproduce, and may subject divers to risk of serious injury or death.
• Be an AWARE diver
• Follow AWARE’s Ten Ways A Diver Can Protect The Underwater Environment
• Follow AWARE’s Ten Tips for Underwater Photographers
• Complete further training such as Peak Performance Buoyancy or Underwater
Naturalist courses to improve your skills and expand your knowledge of
underwater environments.
• Do not block their movement by swimming in front of them, allow them to move
away
• Do not block their exit if they are inside a cave or overhang
• Do not descend on top of sharks
• Do not get close to sharks
• Be familiar with and follow local regulations and protocols
M. How can you be part of the global movement of Project AWARE divers?
Note to Instructor: Project AWARE Foundation aims to protect vulnerable shark species
by working towards sustainable shark fisheries through the promotion of national, regional
and international management mechanisms. AWARE demands sustainable shark fisheries
that ban finning, prohibit the removal of fins at sea, heed scientific advice, and take a
precautionary approach to setting limits and managing catches. Please ensure you are
informing your students of Project AWARE’s most current shark conservation work by
presenting the information from the Project AWARE website:
www.projectaware.org/project/sharks-peril
1. Project AWARE Foundation is a global movement of scuba divers protecting the ocean
planet - one dive at a time. Focused on the critical issues of Sharks in Peril and Marine
Debris, Project AWARE empowers thousands of divers in more than 180 countries to
work together for a clean, healthy and abundant ocean planet.
2. Project AWARE’s powerful movement for ocean protection starts with you.
3. The ocean is fighting for its life. But divers are a powerful, growing force who can give
the ocean a big voice. Divers are acting in their own communities and favourite dive sites
every day to tackle impacts on the marine environment. Visit www.projectaware.org and
join the movement to discover actions and opportunities to support ocean protection in
your local community and on a global scale.
4. Divers around the world are focussed on two major ocean protection issues: shark
decline and marine debris, or rubbish in the ocean. Project AWARE is zoning in on
these two issues where scuba divers are uniquely positioned to make long-term change.
Project AWARE is tackling these issues on three fronts: ongoing underwater action,
leading grassroots change and influencing effective environmental policies.
5. Many shark populations are on the brink of collapse and a growing number of AWARE
divers will no longer stand for unsustainable fishing practices. You can help by telling
others about this shark conservation course, frequently checking the shark Issues &
Projects pages on Project AWARE’s website, spreading the word and taking action.
6. Divers are critical to addressing marine debris issues underwater. Cleanups are
important community actions but they’re not the only answer. You can help by reporting
data about the debris you find underwater through Project AWARE’s Dive Against
Debris program. Your involvement will shine a light on debris issues and help reduce
its devastating impacts on marine life. Project AWARE has the tools and training to get
you started.
My Ocean
7. My Ocean is Project AWARE’s unique eco-networking site where dive centers and AWARE
leaders are taking action for ocean protection. Here, they manage local conservation
events, report data and connect with passionate volunteers like you. You can explore My
Ocean by creating a profile, volunteering for events and finding like-minded dive buddies
in your community.
Be an AWARE Diver
8. Visit www.projectaware.org to find the latest calls to action, petitions and activities
centered on our ocean planet. Think ocean protection every time you dive and report the
data that is so important for our cause.
9. Together, we can re-think what’s possible and share a positive vision for our ocean
future. Join the movement to protect our ocean planet – one dive at a time
www.projectaware.org.
There are no required confined water and/or surface practice sessions for the AWARE Shark
Conservation Diver course, however, it is sound instruction to develop student diver abilities in
conditions that don’t add complexity to learning new skills. For example, you may have student
divers practice buoyancy skills or responsible diving practices that minimise environmental
impacts in a confined water session prior to the first training dive. You may add confined water
and/or surface practice sessions at your discretion. The confined water session may also
include a scuba skills review.
On training dives students demonstrate that they can identify features of a dive location
that may harm sharks and features that have the potential to reduce impacts on sharks. By
demonstrating that they can identify such features students demonstrate that they have a good
understanding of the issues reducing shark populations and strategies for protecting them. If
sharks are seen students can identify them and observe their natural behaviour.
In Resources you will find the Guide to Impacts on Sharks. Use this guide to assist you
in recognising potential negative and positive impacts. Before teaching this course it is
recommended that you make your own assessment of the location. Add any additional impacts
found in your location to the guide.
Bottom time on each dive should not exceed the no decompression limits of the Recreational
Dive Planner or each diver’s computer, if used. Regardless of how you conduct the open water
dives, student divers must demonstrate the following performance requirements to qualify
for certification.
Performance Requirements
By the end of the open water dives, student divers will be able to:
AWARE Shark Conservation Diver Open Water Dive One
• Identify potential surface hazards to sharks in the dive location
• Identify potential underwater hazards to sharks
• Demonstrate appropriate and responsible diving practices and
behaviours to minimise negative environmental effects
If sharks are seen during the dive student divers will also be able to:
• Observe natural shark behaviour
• Identify observed shark species
• Identify non-natural injuries to sharks continued over
Dive One
• Identify potential surface hazards to sharks in the dive location
• Identify potential underwater hazards to sharks
• Demonstrate appropriate and responsible diving practices and behaviours to
minimise negative environmental effects
If sharks are seen:
• Observe natural shark behaviour
• Identify observed shark species
• Identify non-natural injuries to sharks
• Demonstrate ability to follow responsible environmental guidelines for diving with sharks
a. Briefing
1. Dive sequences - review Dive One Tasks
b. Predive procedures
c. Dive One Tasks
1. Identify potential surface hazards for sharks in the dive location
• Use the Guide to Impacts on Sharks found in Resources to assist you in
teaching this section
2. Identify potential underwater hazards to sharks
• Use the Guide to Impacts on Sharks found in Resources to assist you in
teaching this section
3. Demonstrate appropriate and responsible diving practices and behaviours to
minimise negative environmental effects
• Complete the dive maintaining good buoyancy, keeping clear of the sea floor
and avoiding impact on all organisms
• Follow Project AWARE’s Ten Ways A Diver Can Protect The Underwater
Environment
If sharks are seen:
4. Observe natural shark behaviour
• Avoid touching, handling and feeding
• Identify if sharks are feeding, resting, cruising or laying on the seafloor
• Identify if shark behaviour changes after appearance of divers
5. Identify observed shark species
6. Identify non-natural injuries to sharks
• Look for fishing hooks or lures caught in the mouth or body
• Look for fishing line wrapped around body parts
7. Demonstrate ability to follow responsible environmental guidelines for diving
with sharks
d. Post dive procedures
e. Debriefing
1. Discuss surface and underwater hazards to sharks. Ask students to briefly discuss
possible solutions and actions they may be able to take.
2. Discuss the identification of sharks observed during the dive
3. Discuss non-natural injuries to sharks
4. Identify breaches to the environmental guidelines for diving with sharks and
provide remedial training
5. Identify breaches to appropriate and responsible diving practices and provide
remedial training
f. Log dive (instructor signs log)
Dive Two
• Identify surface features that may reduce impacts on sharks in the dive location
• Identify underwater features that may reduce impacts on sharks
• Demonstrate appropriate and responsible diving practices and behaviours to
minimise negative environmental effects
If sharks are seen:
• Observe natural shark behaviour
• Identify observed shark species
• Identify non-natural injuries to sharks
• Demonstrate ability to follow responsible environmental guidelines for diving with sharks
a. Briefing
1. Dive sequence - review Dive Two Tasks
b. Predive procedures
c. Dive Two Tasks
1. Identify surface features that may reduce impacts on sharks in the dive location
• Use the Guide to Impacts on Sharks found in Resources to assist you in
teaching this section
2. Identify underwater features that may reduce impacts on sharks
• Use the Guide to Impacts on Sharks found in Resources to assist you in
teaching this section
3. Demonstrate appropriate and responsible diving practices and behaviours to
minimise negative environmental effects
• Complete the dive maintaining good buoyancy, keeping clear of the sea floor
and avoiding impact on all organisms.
• Follow Project AWARE’s Ten Ways A Diver Can Protect The Underwater
Environment
If sharks are seen:
4. Observe natural shark behaviour
• Avoid touching, handling and feeding
• Identify if sharks are feeding, resting, cruising or laying on the seafloor
• Identify if shark behaviour changes after appearance of divers
1. What are the unique physical attributes of sharks that can be used to tell them apart from bony fish?
a. Skeleton made from cartilage
b. Lack of a swim bladder
c. Exposed gill slits
3. List the life history traits that make sharks vulnerable to overfishing.
a. It takes them a long time to reach sexual maturity
b. They have long gestation periods (one to two years)
c. They have a small number of offspring (pups)
d. They breed only every second or third year
8. Describe how your personal perceptions of the relationship between sharks and humans have
changed as a result of taking this course.
No correct or incorrect answer. Statements written here may help you (the instructor) refine your teaching
approach on future courses.
9. List five personal actions you could now take to protect sharks.
h. Tread lightly on the planet
a. er
i. Choose sustainable seafood
b. R j. Choose not to eat shark fin soup or shark meat
c. Fin k. Avoid purchasing items that contain shark products
10. Name sharks found in your local area (or those sharks introduced to you by your instructor) and
list their conservation status.
a. er
Answers here should correspond to the information you (the instructor) gave your students about local
sharks
b. R
c. Fin
d. Con
e. dfh
12. Name the two major ocean protection issues that Project AWARE is tackling and the social media
platform through which you can connect with Project AWARE’s worldwide movement of divers.
a. Shark Decline
b. Marine Debris
c. My Ocean
Student Statement: I’ve completed this Knowledge Review to the best of my ability and any questions I
answered incorrectly or incompletely I’ve had explained to me, and I understand what I missed.
Name Date
1. What are the unique physical attributes of sharks that can be used to tell them apart from bony fish?
a. Skeleton made from cartilage
b. Lack of a swim bladder
c. Exposed gill slits
3. List the life history traits that make sharks vulnerable to overfishing.
a. It takes them a long time to reach sexual maturity
b. They have long gestation periods (one to two years)
c. They have a small number of offspring (pups)
d. They breed only every second or third year
8. Describe how your personal perceptions of the relationship between sharks and humans have
changed as a result of taking this course.
No correct or incorrect answer. Statements written here may help you (the instructor) refine your
teaching approach on future courses.
9. List five personal actions you could now take to protect sharks.
a. Get involved h. Tread lightly on the planet
b. Make personal changes to protect sharks i. Choose sustainable seafood
c. Join campaigns j. Choose not to eat shark fin soup or shark meat
d. Support Marine Protected Areas k. Avoid purchasing items that contain shark products
e. Tell others l. Support genuine ecotourism operations
f. Respond to alarmist media stories m. Make your dives count
g. Support Project AWARE n. Be an AWARE diver
10. Name sharks found in your local area (or those sharks introduced to you by your instructor) and
list their conservation status.
Answers here should correspond to the information you (the instructor) gave your students about
local sharks
12. Name the two major ocean protection issues that Project AWARE is tackling and the social media
platform through which you can connect with Project AWARE’s worldwide movement of divers.
a. Shark Decline
b. Marine Debris
c. My Ocean
Student Statement: I’ve completed this Knowledge Review to the best of my ability and any questions I
answered incorrectly or incompletely I’ve had explained to me, and I understand what I missed.
Name Date
Web-based Resources
Project AWARE
Sharks In Peril
www.projectaware.org/project/sharks-peril
Get involved in Project AWARE’s work to gain greater protection for sharks.
Other Resources
www.projectaware.org/category/resource-zone/other
Further Project AWARE resources to help you protect our ocean planet including Ten Ways A
Diver Can Protect the Underwater Environment, Ten Tips for Underwater Photographers and Project
AWARE, Our World Our Water.
Australian Museum
http://australianmuseum.net.au/animalfinder/Shark-ray-and-chimaera-finder
Information on 62 species of sharks, rays and chimaeras found in Australian waters. Many also
found worldwide.
Shark Alliance
www.sharkalliance.org/content.asp?did=35766
Download a guide to European sharks plus lots of other shark information.
2. Be aware of your body and equipment placement 7. Respect underwater cultural heritage
when diving Divers are privileged to access dive sites that are part
Keep your gauges and alternate air source secured of our cultural heritage and maritime history. Wrecks
so they don’t drag over the reef or other vital habitat. can also serve as important habitats for fish and
Control your buoyancy, taking care not to touch fragile other aquatic life. Help preserve these sites for future
organisms with your body or equipment. You can do generations by obeying local laws, diving responsibly
your part and prevent injury to aquatic life every time and treating wrecks with respect.
you dive.
8. Report environmental disturbances or destruction
3. Keep your dive skills sharp through continuing As a diver, you’re in a unique position to monitor the
education health of local waters. If you notice unusual depletion
Before heading to open water seek bottom time with of aquatic life, injury to aquatic animals or strange
a certified professional in a pool or other environment substances in the water, report these observations to
that won’t be damaged. You can also refresh your responsible authorities in your area.
skills and knowledge with a PADI Scuba Review, PADI
Advanced Open Water Diver course or Project AWARE 9. Be a role model for other divers and nondivers
Specialty course such as Peak Performance Buoyancy. when interacting with the environment
As a diver, you see the underwater results of
4. Consider how your interactions affect aquatic life carelessness and neglect. Set a good example in your
Avoid touching, handling, feeding or riding on aquatic own interactions so that others can learn from you.
life. These actions may stress the animal, interrupt
feeding and mating behavior or provoke aggressive 10. Get involved in local environmental activities and
behavior in normally nonaggressive species. issues
You can greatly affect your corner of the planet. There
5. Understand and respect underwater life are plenty of opportunities to support healthy aquatic
Playing with animals or using them as food for other environments including Project AWARE conservation
species can leave a trail of destruction, disrupt local and data collection activities like local beach and
ecosystems and rob other divers of their experiences underwater cleanups and CoralWatch monitoring,
with these creatures. Consider enrolling in a PADI supporting environmental
Underwater Naturalist, AWARE Fish Identification or legislative issues, attending
Coral Reef Conservation Specialty course to better public hearings on local
understand sustainable interactions. water resources, conserving
water or making responsible
seafood choices.
Selected References
Anderson, R.C. & Ahmed, H., 1993. The Shark Fisheries of the Maldives. Ministry of Fisheries and
Agriculture, Republic of Maldives.
Burke et al, 2011. Reefs at Risk Revisited. World Resources Institute, Washington DC.
Camhi, D. et al (Ed.), 2007. The Conservation Status of Pelagic Sharks and Rays: Report of the IUCN
Shark Specialist Group Pelagic Shark Red List Workshop. IUCN Species Survival Commission
Shark Specialist Group. Newbury, UK.
Clarke, S. et al, 2006. Global estimates of shark catches using trade records from commercial
markets. Ecology Letters, Vol. 9, P. 1115–1126.
FAO, 2010. The State of the World Fisheries and Aquaculture 2010. Food and Agriculture
Organisation of the United Nations, Rome.
Fowler et al (Ed.), 2005. Sharks, Rays and Chimaeras: The Status of the Chondrichthyan Fishes.
IUCN/SSC Shark Specialist Group, Switzerland.
Gallaghera, A. & Hammerschlag, N., 2011. Global shark currency: the distribution, frequency, and
economic value of shark ecotourism. Current Issues in Tourism, Routledge.
M. Lack and Sant G. (2011). The Future of Sharks: A Review of Action and Inaction. TRAFFIC
International and the Pew Environment Group.
Vianna G.M.S. et al (2010). Wanted Dead or Alive? The relative value of reef sharks as a fishery and
an ecotourism asset in Palau. Australian Institute of Marine Science and University of Western
Australia, Perth.
Instructor Statement
“I verify that this student diver has satisfactorily completed the Knowledge Review and
Performance Requirements for Open Water Dive One (as described in the AWARE Shark
Conservation Diver Instructor Guide) for this PADI Adventure Dive. I am a renewed, Teaching
status PADI Instructor for the current year.”
Instructor Name:
Instructor Signature:
City: State/Province:
Zip/Postal Code:
Country: Zip/Postal
Phone/Fax/email:
Date:
Student Diver Signature: Date:
Day/Month/Year
Dive Two
I verify that this student diver has satisfactorily completed Dive Two as outlined in the AWARE
Shark Conservation Diver Instructor Guide, including:
• Identification of surface and underwater features that may reduce impacts on sharks
• Use of appropriate dive behaviour to minimise negative effects
I am a renewed, Teaching status PADI Instructor in this specialty.