Taiwanese cold noodles

Chinese cold noodles (or liang mian) are perfect for warm summer days.

Nothing beats an easy, flavorful, and quick to make Taiwanese style cold noodles made with peanut sauce and simple seasonings. It can be served as a side dish or can be made a complete meal. Step-by-step photos and a short video tutorial are included.

Cold noodles are the perfect food for summer. Light, refreshing, and easy, this recipe includes shredded chicken and a flavorful sauce.

Hiyashi Chuka Cold Ramen is a refreshing Japanese cold noodle dish. All you need to know to make this dish with different toppings and sauces.

Description: Who doesn't love mango shaved ice on a hot summer day? Ingredients: cubed mangoes condense milk ice Mango juice: 1 whole ripe mango, cubed 1/8 cup sugar 1 Tbs lemon juice Mango juice instructions: Blend the cubed mangoes and pour through a fine filter (to remove the pulp). Boil the mango juice with sugar until the sugar melts. Turn off heat. Add lemon juice. Instructions: Make a bowl of shaved ice using a machine. Add cubed mangoes on top. Drizzle mango juice and condense milk…

Spicy cold skin noodles, or liangpi, is a cold noodle dish practically made for hot summer weather. It’s spicy, refreshing on the palate, and very simple to make!

This quick and easy cold soba noodle salad is light and refreshing. Made with soba noodles cooked al dente and crunchy vegetables.

Don’t forget the chilli oil 😛 Cold Sesame Noodles (Taiwanese Liang Mian 凉面 but with rice noodles). They are creamy and dreamy and oh so… | Instagram

Watch how to make it here This cold noodle dish takes less than 10 minutes to prepare and does not require any chopping. It is the perfect side dish that will keep you light and cool for the summer. The noodles are creamy from the flax seeds and flavorful from the sesame and spinach. Notes: […]

If you never tried Taiwanese 10 Minutes ONLY Traditional Cold Sesame Noodles, you need to give it a try this week. Quick, simple, and super easy to put together at home.