This movie feels like walking into what once was a delightful mom&pop mexican restaurant that was just bought out by a food-chain.
You walk in and are seated by the very chef you’ve known before the renovation. They greet you, and you smile at the table, knowing your about to get something authentic and individual. But then, as the chef turns to walk back to the kitchen, you see the chipotle logo on their back.
“Goodbye homemade enchiladas” you say…