Ube sweet potato

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purple sweet potato mochi waffle on a fork with text overlay that reads purple sweet potato mochi waffle

Here’s a gluten free and vegan breakfast waffle recipe that’s made with only 3 ingredients! Made with purple sweet potatoes, also called the Japanese Purple Sweet Potato or Okinawan Sweet Potato, these purple sweet potato mochi waffles are not just pretty, but they’re also delicious, too! Chewy and sweet, these “moffles” are naturally vegan and gluten-free! #healthybaking #easyrecipes #healthysnacks #mochirecipes #healthybreakfast #sweetpotatorecipes #waffles #purplesweetpotato

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a person holding up a piece of food in their hand, with nuts on top

A quick and easy healthy brownie recipe with no added sugar and no oils! Sweet, but not too much, with a perfect soft chewy texture.

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vegan ube mochi cake recipe with text overlay

Get ready to enjoy a special treat with this Purple Ube Mochi Cake! It's a delicious dessert that's easy to make, and it's perfect for those who can't have gluten or dairy. Ube, also known as purple yam, is a vibrant ingredient widely used in Asian cuisine, especially desserts. With its natural purple hue, this sweet potato variety adds a beautiful pop of color to the mochi cake. #mochicake #mochirecipe #niangao #glutenfreedesserts #glutenfreecake

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two pieces of bread on a plate with purple jelly in the jar next to it

This purple sweet potato jam tastes like an Okinawan sweet potato and haupia pie but in a spreadable form. It's super easy and a great way to use up leftover sweet potatoes. Use the purple jam on toast, as a filling for mochi, pop tarts, breads, or other baked goods.

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