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    Catering Menu

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    This document provides information on catering options from Charlotte Center City Catering By H Bar. It includes details on breakfast buffets starting at $14 per person, deli lunches for $19-24 per person, lunch and dinner buffets ranging from $26-36 per person, and plated dinner options starting at $27 per person. It also lists various beverage, snack, and reception food items available for purchase.

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    © All Rights Reserved
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    Catering Menu

    Uploaded by

    api-279594917
    135 views11 pages
    This document provides information on catering options from Charlotte Center City Catering By H Bar. It includes details on breakfast buffets starting at $14 per person, deli lunches for $19-24 per person, lunch and dinner buffets ranging from $26-36 per person, and plated dinner options starting at $27 per person. It also lists various beverage, snack, and reception food items available for purchase.

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    This document provides information on catering options from Charlotte Center City Catering By H Bar. It includes details on breakfast buffets starting at $14 per person, deli lunches for $19-24 per person, lunch and dinner buffets ranging from $26-36 per person, and plated dinner options starting at $27 per person. It also lists various beverage, snack, and reception food items available for purchase.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    135 views11 pages

    Catering Menu

    Uploaded by

    api-279594917
    This document provides information on catering options from Charlotte Center City Catering By H Bar. It includes details on breakfast buffets starting at $14 per person, deli lunches for $19-24 per person, lunch and dinner buffets ranging from $26-36 per person, and plated dinner options starting at $27 per person. It also lists various beverage, snack, and reception food items available for purchase.

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    Charlotte Center City

    Catering By H Bar

    Breakfast Buffets
    All breakfast buffets include fruit infused water, orange juice, fresh
    brewed regular, and decaffeinated coffee, herbal teas. A 25 person
    minimum is required on all buffets. A $75 setup fee will be added for
    groups under 25 people.

    Continental $14 Per Person


    Diced Fresh Fruit and Strawberries
    Assorted Danishes, Bagels, and Muffins
    Preserves, Honey, Cream Cheese, and Butter

    East Trade Street Buffet $17 Per Person


    Diced Fresh Fruit and Strawberries
    Yogurt and Granola
    Assorted Cereals and Milk
    Bagels, Preserves, Honey, Cream Cheese, and Butter

    A la Carte
    To compliment your continental breakfast add the following favorites.
    Bacon, Egg, and Cheese Biscuit
    Ham, Cheese, Egg, and English Muffin
    Pancakes
    Waffles
    French Toast
    Biscuits and Sausage Gravy
    Oatmeal with Toppings
    Assorted Cereals
    Omelet Station*

    $3.00 Each
    $3.00 Each
    $2.50 Per Person
    $3.50 Per Person
    $3.00 Per Person
    $3.00 Per Person
    $2.50 Per Person
    $3.00 Per Person
    $10.00 Per Person

    * A $75 attendant fee will be added for each station.

    Breakfast Buffets
    All breakfast buffets include fruit infused water, orange juice, fresh brewed regular and decaffeinated coffee,
    and herbal teas. A 25 person minimum is required on all buffets. A $75 setup fee will be added for groups
    under 25 people.

    Country House $19 Per person


    Diced Fresh Fruit and Strawberries
    Cornbread with Honey and Butter
    Biscuits and Sausage Gravy
    Scrambled Eggs with Cheddar Cheese
    Hash Brown Patties
    Your Choice of Bacon or Sausage Links
    Stone Ground Grits

    Queen City Sunrise $22 Per Person


    Diced Fresh Fruit and Strawberries
    Breakfast Breads
    Preserves and Butter
    Scrambled Eggs
    Pick Two - Bacon, Sausage Links, or Ham Steaks
    Red Bliss Potatoes
    French Toast with Maple Syrup

    Breaks

    Morning Jog $10 Per Person

    Lounge Around the House $10 Per Person

    Whole Fruit
    Granola Bars
    Assorted Muffins
    Gatorade
    Fresh Brewed Regular and Decaffeinated
    Coffee
    Herbal Teas

    Chex Mix
    Mixed Nuts
    Sea Salt Kettle Chips
    Lemonade or Fruit Punch

    Skipped Breakfast $12 Per Person


    Egg, Bacon, and Cheese Biscuits
    Egg, Ham, Cheese and English Muffins
    Hash Brown Patties
    Orange Juice
    Fresh Brewed Regular and Decaffeinated
    Coffee
    Herbal Teas

    I Need a Snack $12 Per Person


    Tortilla Chips
    Fresh Salsa
    Queso Fundido Dip
    Jalapenos
    Virgin Mix Berry Mojito

    Cookie Monster $10 Per Person

    Bouncing Off the Walls $12 Per Person

    Chocolate Chip, Oatmeal Walnut Raisin, and


    Peanut Butter Chip Cookies
    Chocolate and 2% Milk

    Assorted Candy Bars


    Rice Krispie Treats
    Red Bull
    Assorted Sodas

    Breaks
    Beverages
    Fresh Brewed Coffee
    Herbal Teas
    Orange or Apple Juice
    Grapefruit or Pineapple Juice
    Tomato Juice
    Iced Tea and Sweetened Iced Tea
    Lemonade or Fruit Punch
    Assorted Soda
    Red Bull Energy Drink
    Gatorade

    $30 Gallon
    $20 Gallon
    $25 Gallon
    $25 Quart
    $10 Quart
    $30 Gallon
    $25 Gallon
    $2.50 Each
    $3.50 Each
    $3.00 Each

    All Day Beverage Package 1 $9 Per Person


    Fruit Infused Water
    Fresh Brewed Regular and Decaffeinated Coffee
    Herbal Teas

    All Day Beverage Package 2 $11 Per Person


    Fruit Infused Water
    Fresh Brewed Regular and Decaffeinated Coffee
    Herbal Teas
    Assorted Soda

    Bake Shop and Snacks


    Danishes or Biscuits
    Assorted Bagels
    Assorted Mini Donuts or Muffins
    Breakfast Breads
    Gourmet Cupcakes
    Fresh Baked Cookies
    Whole Fruit
    Mixed Nuts
    Assorted Bags of Chips
    Individual Bags of Chex Mix
    Candy Bars
    Granola Bars
    Fresh Buttered Popcorn

    $15 Dozen
    $20 Dozen
    $12 Dozen
    $15 Dozen
    $60 Dozen
    $15 Dozen
    $2.00 Each
    $25 pound
    $24 Dozen
    $30 Dozen
    $20 Dozen
    $15 Dozen
    $10 Pound

    Deli Lunches
    A 25 person minimum is required on all deli lunches. A $75 setup fee
    will be added for groups under 25 people.

    Lunch Box ( Boxed or Displayed) $19 Per Person


    All boxed lunches include Sun Chips, an Orange or Apple, a Cookie, Water or Assorted Soda, and an assortment of the following sandwiches
    (pick three):

    Smoked Turkey breast, Lettuce, Tomato, Pepper Jack Cheese,


    Cranberry Mayo, wrapped in a Tomato Basil Tortilla
    Medium rare Roast Beef, Lettuce, Tomato, Balsamic Onions, Swiss
    Cheese, Horseradish Cream, on a Brioche Bun
    Roasted Vegetables, Lettuce, Tomato, Roasted Red Pepper
    Hummus, White American Cheese, wrapped in a Tomato Basil
    Tortilla
    Chicken Salad, Mayo, Onion, Celery, Dill, Dijon Mustard, Lettuce,
    Tomato, on a Nine Grain Wheat Bread

    Deli Buffet $24 Per Person


    Pick one composed salad

    H Bar, Spinach, Caesar, Fruit, Potato, or Pasta Salad

    Pick three sliced deli meats

    Smoked Turkey Breast, medium rare Roast Beef, Smoked Ham,


    Salami, or Capicolla

    Pick two sliced deli cheeses

    Cheddar, Provolone, Swiss, or Pepper Jack Cheese

    Deli buffet includes Mayonnaise, Dijon Mustard, Lettuce, Tomato,


    Pickle, Pepperoncini, Sourdough Bread, Nine Grain Wheat Bread, Rye
    Bread, Sun Chips, assorted Cookies, Iced Tea, and Fruit Infused Water.

    Lunch & Dinner Buffets


    Traditional Lunch $26
    Choose one soup or salad, two sides, and two entres. All lunch buffets
    include iced tea and fruit infused water. A 25 person minimum is
    required on all lunch buffets. A $75 setup fee will be added for groups
    under 25 people.

    Soup or Salad

    H Bar Salad
    Parmesan Caesar Salad
    Blue Cheese and Bacon Spinach Salad
    Smoky Tomato Bisque
    Home Style Chicken Noodle
    Black Bean and Corn Enchilada Soup

    Sides

    Roasted Vegetables
    Haricot Vert
    Honey Glazed Carrots
    Triple Cream, Roasted Garlic, or Horseradish Mashed Potatoes
    Wild Rice Pilaf
    Herb Pearl Couscous

    Entre

    Herb Crusted Chicken Breast with Tomato Cream Sauce


    Baked Salmon Florentine with Beurre Blonde
    Roasted Bistro Tenderloin with Demi Glace
    Pork Tenderloin with Grain Mustard Cream Sauce

    Traditional Dinner $30


    Choose from above, one soup, one salad, two sides, and two entres.
    All dinner buffets include iced tea, fruit infused water, rolls, and Chefs
    choice dessert. A 25 person minimum is required on all dinner buffets.
    A $75 setup fee will be added for groups under 25 people.

    Themed Buffets
    All themed buffets include iced tea, fruit infused water, and a selection
    of desserts. A 25 person minimum is required on all themed buffets. A
    $75 setup fee will be added for groups under 25 people.

    Tex Mex $34


    Cheesy Enchilada Soup, Fiesta Corn Salad, Spiced Steak Fajitas, Braised
    Pulled Chipotle Chicken, Refried Beans, Oaxacan Rice, and Warm
    Tortillas. Served with Sauted Peppers and Onions, Cheddar Jack
    Cheese, Lettuce, Sour Cream, Salsa, Guacamole, and Jalapenos. Try
    Margarita Key Lime Pie for dessert.

    Low Country $36


    Chicken and Sausage Gumbo, Zesty Bacon Potato Salad, Shrimp and
    Grits with Bourbon Tasso Ham Gravy, Mamas Fried Chicken, Collard
    Greens, and Cheddar Garlic Biscuits. Accompany this coastal favorite
    with Bourbon Pecan Pie.

    Roma Italia $ 34
    Italian Wedding Soup, Ranch Crouton Caesar Salad, Chicken Parmesan,
    Penne Pasta, Marinara Sauce, Shrimp Alfredo, and Roasted Vegetables.
    Served with Garlic Baguettes and Parmesan Cheese. Try Tiramisu Cake
    to complete this themed buffet.

    Sweet Carolina $36


    Smoky Tomato Bisque, Green Bean Corn and Tomato Salad,
    Spiced Chipotle BBQ Chicken, BBQ Pork Sliders with Apple Cider
    Coleslaw, Baked Beans, and Macaroni & Cheese. Served with
    Cornbread, Eastern N.C. BBQ Sauce, and S.C. Mustard Sauce. Choose
    Sweet Potato Pie to complete this selection.

    Desserts
    Cheese Cake, Margarita Key Lime Pie, Bourbon Pecan Pie, Sweet Potato
    Pie, or Tiramisu Cake, Chocolate Cake.

    Plated Dinners
    Plated dinners include Water, Coffee, and Iced Tea. All entrees are accompanied with Rolls, Butter, and your
    choice of Salad and Dessert. Plated dinners are reserved for 100 guests or fewer.

    Salad Selections
    H Bar Salad
    Hearts of Romaine, Tomato, Goat Cheese, Avocado, Honey Spiced Pecans, and White Balsamic Vinaigrette

    Caesar Salad
    Hearts of Romaine, Tomato, Ranch Croutons, Parmesan Cheese, and Caesar Dressing

    Spinach Salad
    Baby Spinach, Blue Cheese, Bacon, Red Onion, Dried Fig, and White Balsamic Vinaigrette

    Entre Selections
    Chicken Saltimbocca Roulade $27 Per Person
    Chicken Breast Stuffed and Rolled with Sage, Jack Cheese, Ham, topped with a Lemon Caper Sauce. Served
    with a Vegetable Bundle and Pearl Couscous.

    Braised Beef Short Ribs $35 Per Person


    Bone In Short Ribs Braised until Fork Tender, Fig Demi Glace, Triple Cream Mashed Redskin Potatoes, and
    Honey Glazed Baby Carrots.

    Filet Mignon $45 Per Person


    Pan Seared 8 oz. Beef Tenderloin, Wild Mushroom Demi Glace, Gratin Dauphinoise Potatoes, and a Haricot
    Vert Bundle.

    Basil Seared Salmon $31 Per Person


    Atlantic Salmon, Beurre Blonde Sauce, Roasted Lemon Scented Fingerling Potatoes, with an Asparagus
    Bundle.

    Cajun Airline Chicken Breast $26 Per Person


    Pan Seared 8oz. Chicken with Blackened
    Seasonings, Parmesan Cream Sauce,
    Roasted Poblano Grits, and French Green
    Beans.

    Dessert Selections
    Vanilla Cheesecake, Ultimate Chocolate
    Cake, Bourbon Pecan Pie, Key Lime Pie,
    Tiramisu Cake, Chocolate Raspberry
    Cheesecake

    Receptions
    A 25 person minimum is required on all receptions. A $75 setup fee will be added for groups under 25
    people.

    Hot Hors Doeuvres (25 Pieces)


    Mini Crab Cake with Caper Remoulade $75
    Coconut Shrimp with Sweet Chili Sauce $75
    Chicken Quesadilla Trumpets $75
    Spanakopita $50
    Vegetable Spring Roll with Ponzu Sauce $50
    Petite Chipotle BBQ Meatballs $50
    Bacon wrapped Scallop $100
    Mini Beef Wellington $100
    Fried Macaroni and Cheese Bites $81.25
    Sweet Potato and Coconut Chicken Tender $75
    Fig and Goat Cheese Flatbread $87.50
    Cozy Shrimp with Peanut Sauce $87.50
    Chili Con Queso Trumpet $68.75
    Chicken Potsticker with Teriyaki Sauce $50
    Pork Potsticker with Teriyaki Sauce $50
    Sausage Stuffed Mushrooms $50
    Florentine Stuffed Mushrooms $50
    Ratatouille Phyllo Cup $50
    Chicken Wings with Buffalo or BBQ Sauce $ 68.75

    Cold Hors Doeuvres (25 Pieces)


    Sesame Crusted Tuna on Fried Wonton $100
    Bruschetta Crostini $50
    Chicken Salad Phyllo Cup $50
    Fruit Kabob $50
    Jalapeno Pimento Cheese Crostini $62.50
    Antipasto Kabob $75
    Summer Vegetable Roll $75
    Ham Salad Phyllo Cup $50
    Roasted Red Pepper Hummus Pita $50
    Crab Avocado Cucumber Coin $75

    Displays (Serves 25)


    Artisan Cheese Display with Assorted Crackers $175
    Vegetable Crudit with Roasted Garlic Dip $125
    Antipasto Display with Italian Meats, Cheese, and Vegetables $150
    Sliced Seasonal Fruit Display with Raspberry Vanilla Yogurt $125

    Action & Carving Stations


    A 25 person minimum is required on all stations. A $75 setup fee will be added for groups under 25
    people. *A Chef Attendant fee of $75 will be applied to each station.

    Prime Rib* $475 (serves about 40 people)


    Slow Roasted Rib Eye, House Rolls, Au-Jus, and Horseradish Cream
    Sauce.

    Pasta* $12 Per Person


    Garlic Baguette, Parmesan Cheese, Red Pepper Flakes, Minced
    Garlic, Penne Pasta and Tricolor Tortellini.
    Choice of two sauces: Marinara, Alfredo, or Cajun Cream.
    Choice if two enhancements: Diced Chicken, Mixed Vegetables, or
    Shrimp.

    Bistro Tenderloin* $10 Per Person


    Roasted Beef Shoulder Tenderloin, House Roll, Balsamic Onions,
    and Demi Glace.

    Shrimp & Grits* $12 Per Person


    Stone Ground Grits, Andouille Sausage, Shrimp,
    Roasted Red Peppers, Green Onions, and Tasso Ham Cream Sauce.

    Turkey Breast* $130 (Serves about 25 people)


    Oven Roasted Turkey Breast, Cranberry Orange Sauce, Stone
    Ground Mustard, and House Roll.

    Honey Bourbon Pork Tenderloin* $10 Per Person


    Brined and Roasted Pork Tenderloin, Chipotle BBQ, Cotton Fried
    Onions, Granny Apple Coleslaw, Cheddar Garlic Biscuit.

    Bananas Foster* $8 Per Person


    Vanilla Bean Ice Cream, topped with Flambed Bananas , Brown
    Sugar, Cinnamon, Butter, and Rum.

    Ahi Yellowfin Tuna $12 Per Person


    Sesame Coriander Crusted Tuna, Asian Slaw, Wasabi Aioli, and Rice
    Cakes.

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