Aem 303
Aem 303
Aem 303
COURSE TITLE:
AGRARIAN INSTITUTIONS AND THEIR MANAGEMENT
COURSE GUIDE
COURSE EDITOR:
PROGRAMME LEADER:
PROGRAMME CO-ORDINATOR:
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CONTENTS PAGE
INTRODUCTION
COURSE AIMS
COURSE OBJECTIVES
STUDY UNITS
PRESENTATION SCHEDULE
ASSESSMENT
TUTOR-MARKED ASSIGNMENT
SUMMARY
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INTRODUCTION
credit unit course at degree level. The course is meant for all the students offering
acquainted with the overall management of Agriculture. The essence of training people in
different field of agriculture is for them to be able to operate successfully and be a better
manager of the field that he or she chooses. It is an area that sheds light on the operation
of Agriculture around the world with the aim of applying the experience gained in
world are well spelt out. It is also important to be familiar with the structure of the
agrarian reform as a basis of moving towards the right direction in satisfying the yearning
The contributions of every stake holder in alleviating food crisis are expected to
be studied as a means of exposing the learners what operates in the field of agriculture
generally.
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The whole course comprise with which make up the modules as well as a course
guide. The course guide describes to you in a nutshell, what, you are expected to learn in
the modules developed. It also lays emphasis on the course materials you are expected to
use and the modality of making use of the specified course materials. Guidance is also
provided on the Tutor, marked Assignment, which will be shown in the assessment field.
There is going to be tutorials that are to be organized in order to have a cleared vision
about the course. The course will be of immense importance in equipping you with the
Course Aim
The main aim of the course is not far fetched. This main goal is to provide a
the world. Each unit under the modules developed has specific objectives that are stated
importance that you re-visit each of the specific objective in order to have an update
about the progress you are making in the course as learning progress.
You are equally specific objects by the time you finish a specific unit. This
To this end, by the time you have successfully gone through the modules and the
South Asia;
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Discuss the agreement for the establishment of agrarian reform and rural
development;
countries;
In order to successfully complete this course, you are expected to read and
acquaint yourself with each study unit, get the expected reading materials which you will
find at the reference section for further readings, and read other materials as may be
There are self assessment exercises at the end of each module and at a particular
point in time you may be required to submit assignment for evaluation purposes to check
the progress you are making in the course of reading these units. By the end of
completing the course, there is going to be a final examination. The duration of the
You are expected to avail your self opportunity of attending the tutorial classes
which will assist you greatly in coming out with flying colours. It will also assist you to
rub minds with other colleagues thereby increasing your knowledge in the new field.
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1. The course guide;
2. Study units;
3. References/further readings;
5. Presentation schedule.
Study Unit:
Module 1 introduction
Unit 1 Title
Unit 2
Unit 3
Unit 3
Module 2
Unit 1
Unit 2
Unit 3
Unit 4
Module 3
Unit 1
Unit 2
Unit 3
Unit 4
Module 4
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Unit 1
Unit 2
Unit 3
Unit 4
Presentation schedule
The course materials have been arranged in such a way as to give you ample
opportunity to read and grasp the specific objectives stated. You are expected to submit
against.
Assessment
There are three main aspects as far as the assessment, on this course is concerned.
The first is made up of the self assessment exercises while the second phase comprise
tutor-marked assignment and the last one has to do with the final written examination or
what is otherwise called out of course examination. You are expected to do all the
assignment. The assignments are to be submitted to your facilitator for formal assessment
in accordance with the deadlines stated. The assignment you are expected to submit to
your tutor for assessment will carry 30% of your total course work while the remaining
70% will be for the final examination by the end of the course or the time the National
Open University will arrange for the exercise to take place. The duration may be a
maximum of 3 hours.
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The TMA is a continuous assessment section of your course. It accounts for 30%
of the total score. You are to be given four TMAs to do. Three of these must be
answered before you are allowed to sit for the end of course examination. The TMAs
would be given to you by your facilitator and submitted after you have done the
assignment.
You are expected to follow all the rules and regulations lined up by the university
in fulfilling the requirements for the award of the degree as far as attending to this course
is concerned.
The end of course examination for Agrarian institutions and their management
will be for about 3 hours and carries 80% of the total score. The examination will consist
of questions which will reflect the type of self-testing, practice exercise and tutor marked
assignment problems you have previously encountered. All the areas of the course will
be assessed.
Try as much as possible to revise the whole units again before preparing for the
examination.
Assignment Marks
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Facilitator/Tutors and Tutorials
There are 16 hours of tutorials provided in support of this course. You will be
notified of the states, times and locations of these tutorials as well as the name and phone
Your facilitator will grade and comment on your assessment, keep a close watch
on your progress and any difficulties you might face and provide assistance to you during
the course.
You are expected to mail your tutor marked assignment to your facilitator before
the schedule date (at least 2 working days are required). They will be marked by your
assistance.
i. you do not understanding any part of the unit in the module or the assigned
readings;
iii. you have a question or problem with an assignment or with the grading of an
assignment.
To gain much benefit from course tutorials, prepare a question list before
attending them. You will learn a lot from participating actively in discussions.
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Summary
Agrarian Institution and their management is a course that open the way for
thorough management of agriculture in the world. Developing countries would have a lot
of lesson to learn from the course. The basic concepts on agrarian institutions are
explored. You will also be equipped with the following; Rural Development
Agrarian reform and development, their structure and functions, Agrarian social and
programme, lessons from the green revolution. Finally, information will be provided too
In addition to the above, you will be able to answer the following types of
questions:
in Nigeria;
what are the lessons that could be learnt from the world green revolution
programme;
In fact, the questions that you can attempt is not limited to the afore-listed
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to apply the knowledge you have gained in the course of reading through agrarian
I wish you every success in the course and the discipline you have chosen as a
whole. I am sure that you will find it both useful and interesting.
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AEM 303: AGRARIAN INSTITUTIONS AND THEIR MANAGEMENT
Module 1: Introduction
1.0 Introduction
can be viewed as a process whereby concerted efforts are made in order to facilitate
This unit vividly looks into the definition of agrarian institution as well as the basic
ii. List the basic component that are inevitable in the definition.
Definition of Agriculture
Agriculture can be defined as the act of cultivating crops and rearing of animals
including the keeping of other livestock for the use of man. It also includes the
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Concept of Agrarian: it is a concept relating to or concerning the land and its uses
ownership, cultivation and tenure. It further relates to agricultural and rural matters. It is
and expansion of individuals action. Institutions govern the economic, social and political
power relations between individuals and groups and affect directly their interdependence
as well as the achievement of reasonable order from the ever present conflicts, growing
out of these relations. Not only does collective action indicate control of individual action
from coercion, duress and discrimination but also protection of individual from unfair
Complimentary institutions that are necessary for agricultural development include good
land tenure system credit facilities social organizations efficient marketing and
2.0 Introduction
Farming and agricultural institution have a cultural context that can not be
ignored. Modern mentalities may assign prayer, worship, myth, marriage and pilgrimage
astrology and alchemy to the realm of science, mental working, carpentary, spinning,
weaving and pot making to the realm of manufacturing and trade, banking, war, herding,
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migration politics, poetry, drama, adjudication administration and policing each to their
separate realms of social activity. But all these are parts of agriculture. They contain
2.1 Objectives
David Ludden‟s An Agrarian History of South Asia was the fourth volume in the
new Cambridge History of India. In this volume, he brought together research from
which have created the contemporary” patch-work of agrarian regions”. Which extend
from Afghanistan to Myanmar, and Nepal to Sri Lanka. Agrarian life in this large
geographic area connecting arid West Asia to we southeast Asia as in the past and
Territory explores the evolution of agriculture and agrarian institutions from the first
evidence of farming. 7500BC through the 13th century AD. These millennia saw the
expansion of social – not state power over the agro-pastoral people who spread east and
south from the Indian River (in modern day Pakistan) across the Gangetic plains to
Bengal/Bangladesh and shown the peninsula to its very tip at Kenya Kumari. These
centuries were ones in which (i) cultures met mixed and competed (ii) land we intensified
with new methods of mortal working and assuring water supplies and new seeds and
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farming techniques (iii) pastoralists, nomads and forest cultivators were pushed to the
margins, up the mountains and into the jungles, away from the route of trade and
conquest that linked more sedentary agrarian territories, and (iv) both ritual and war
played central roles in the negotiation and exchange that mediated conflict and
competition.
From the middle of the 1st millennium AD Brahmanical influence increased, kings
enforced their religion duty (dharma) by upholding the right of first possession to those
who cleared the land, patriarchal authority and social rankings into caste were extended
and formed the basis of alliances and transaction networks, and conquest colonization
began.
Ludden (1999) viewed that ca 550 1250 was the formative period of South Asia‟s
agrarian history and its agrarian region. To the North, West and in the high mountains,
warrior lineages joined local leaders, pastoralists and hunters “by imitation, alliance,
genealogical invention and intermarriage to form rajput clans whose power was based on
martial might and whose dharma did not include the art of farming. In contrast, fourth of
the vindhya Mountains down the peninsula warrior lineages joined with agricultural
comities and new castes of dominant warrior-cultivators arose. These broad division were
reflected in kinship practices, women‟s land rights and agrarian alliances that continue to
the present.
Regions focused on the late medieval I early modern centuries (14th -19th) in
agrarian institutions and landscape evolved towards those that were recognized till this
moment. As world trade across Eurosis by land and see become more closely integrated
from the 14th century onwards “new technology, ideas, habits language, people and needs
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come into farming communities; agriculture further intensified, and states through their
institutions of money and taxation encouraged the cultivation of crops for sork and
penetrated more intimately than before into agrarian life. Across the subcontinent (i)
transportation networks expanded (ii) urbanization (measured by both number and size.
Of towns and cities) speeded up. (iii) new and more intrusive accounts of people,
production and trade evolved (iv) agrarian taxation was systematized and its burden
increased and (v) entitlements to land use and power shifted from social to financial
obligations. Under the East India company discontinuities were introduced: land was no
longer the property of its clearer and user but of the state: hereditary property rights to
cultivated land were converted into use right subject to payment of land taxes:
bureaucratic regulation replaced negotiation exchange and dharma and caste rank, status,
Finally, modernity explores the role of the state in agrarian life and struggles against
the state and its interruption of old patterns of agrarian intercourse. The armed rebellions
of 1857, the partitions of British India in 1947 and of Pakistan in 1971, the post-
independence struggles for regional sovereignty, the social movements for the rights of
the rights of the marginalized, and the political power – cultivator descendants are all
shown to have historic roots in the agrarian structures and identities formed over the
previous centuries.
3.0 Introduction
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This unit is an attempts to look into the management of rural development effort.
It looks also into the historical perspectives the conduct performance of rural
3.1 Objectives
In Nigeria‟s national experience the period between 1946 ant 1955 may be seen
as the genesis of development efforts. This period witnessed a situation in which the
in contradiction to the need for a single-valued objective oriented plan. The second phase
was the period between 1955and 1960 when the country metamorphosed from a colonial
rule through regional self government to national political independence. During this
period, regional development plans were based on multiple projects rather than an
integrated development plan that were prepared and executed. These plans lingered on
The period 1962-1968 constituted the third phase of national development efforts.
This period coincided with the United Nations First Development Decade (1960-1969)
which may be named “community development Decade)”. The plan document was an
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and with peripheral references to rural development. The plan lingered till 1970 in view
of the interruption by (in 1967) and the prosecution of (till 1970) the civil war.
The fourth period came between 1970 and 1974 in which the plan document was
objectives and developmental philosophy while the fifth phase (5th) was between 1975
and 1980‟s the plan document continued the military administrations single-value
objective oriented approach with multiple growth rates and specific developmental
These two plan periods (1970-1974 and 1975-1980) coincided with the United
Development Decade 1970 – 1979). It has to be pointed out here that in these two
development periods, rural development was seen as a distinct planning item and the
The itemized rural development programming during the period 1962 to 1979 as a
First is the sectoral strategy which is addressed to economic sectors such as regional
country planning, agriculture etc. in which specific projects were the focus of attention.
The second is the co-ordinated strategy which seemed to integrate rural development
planning based on socio-economic goals, and plan execution with governmental or state
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support. The fourth one is the multi-purpose strategy which attempts to promote national
stimulate growth and foster universal-popular support for the government. The concept of
rural development as a planning objective was never fully appreciated or pursued neither
The conduct of rural development efforts and a programmes have evolved over
the last fifty years in series of strategies which may be complimentary, supportive,
antagonistic, competitive and sometimes conflicting. The first strategy employed in the
Government Council areas. The second strategy saw the growth of community projects
with the full financial and management backing of the government. There especially
ministries. By 1966 when the military took over and with onset of the civil war whish
lasted from 1967 until 1970, the emphasis changed. The conduct of rural development
became a bi-partisan programme jointly run and financed by the local communities and
funds by each individual resident. On to this targeted sum, the government gives a
marketing grant and the programmes are executed either singly or bi-partisan.
constituted more than 50 percent of the GNP. Up to 1975, the oil boom was such that the
development. Thus, the second National Development plan, 1970-74 and the third
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National Development Plan, 1975-1980 adopted the strategy of whosley governmental
The rural development policy of government during this period involves national
commitment to raising agricultural productivity and enhancing the quality of life of rural
communities through the provision of such amenities as health centres, pipe borne water,
irrigation water, rural electrification. With this ever ever-evolving conduct, the
performance can not be anything significant Rural-Urban migration has became worse
and an agency population is left in the country side. The tendency to dual residence,
whereby villages live part of the week in the villages and the weekends in the towns,
increase in magnitude. This tendency had an adverse, effect on rural enterprises. Also, it
operations.
1.0. Introduction
and technology, inadequate technical cooperation and insufficient resource flows. The
New International Economic order, designed to bring about the equitable participation of
the developing countries in world economic activity, is essential to the success of national
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1.1 Specific Objectives
i. Identify four major areas of concern for effective agrarian reform and rural
development.
ii. List at least four actions expected to be taken by the developing countries
The four major areas to be discussed in this unit which are inevitable for agrarian
International Trade
markets for raw and processed agricultural commodities particularly from developing
countries, and to ensure market stability and steadily expanding levels of trade and
sovereignty and non-interference in internal affairs. External trade policies for the
In the light of the above, governments of developed countries should take action
to:
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i. Undertake the early and faithful implementation of all commitments aimed at
the liberalization of trade and continue the process of negotiating jointly with
ii. Move toward the progressive reduction and designation of tariff and non-tariff
barriers to the entry of agricultural and rural products, both raw and processed
UNCTAD resolutions.
v. Recognize the important role and support of the finding and operations of the
commodities.
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vi. Implement the recommendations of the world Employment Conference of
measures.
vii. Ensure that small produces share equitably in the benefits from favourable
viii. Identity opportunities for and support the promotion of local processing of
agricultural export crops to increase value added in the country and thus the
ix. Ensure that the increase in land allocated to export crops does not lead to
standards.
developing countries and in line with the relevant resolutions of the United Nations
General Assembly, United Nations Conference on Trade and Development and the
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i. Establish cooperation among produces including small farmers and teacher
imbalances between supply and demand in world market and improve returns
to producers.
iii. Promote among national institutions the exchange of experience and expertise
development
vi. Ensure equitable distribution of gains among countries and improve the
relative position of the most depressed among them by promoting every form
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The role of the relevant organization of the UN System and other international
strengthened.
National and International action with full regard for the right of each countries to
determine its own national policies and priorities is required to maximize the contribution
of foreign investment to the goals of agrarian reform and rural development and to ensure
transnational agro-industry corporations, are not in consistent with and do not impede the
i. reaffirm the right of each state to exercise full sovereignty over ownership,
use and disposal of all its natural and man-made resources, including the right
corporations and other foreign investors in rural enterprises are consistent with
iii. Lend support to the efforts of the United Nations to establish an international
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exchange of information regarding practices and consequences of the
development.
and rural development and work jointly with potential investors in formulating
investment programmes and project that are compatible with national needs,
action to:
ii. Take urgent steps, on the part of developed countries, to reach the official
iii. Ensure that project weight is given to the need for external financing for major
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iv. Carry out quickly and effectively the measures in regard to official development
which promote self reliance and give greater assurance of adequate regular
vi. Give special attention in allocating aid to those countries which have
development strategies.
Caribbean.
2.0 Introduction
As a concrete step in carrying out the objectives and strategies contained in the
Agrarian Reform and Rural Development carried by the food and Agriculture
organization of the United Nation (FAO) in July 1979 and pursuant to a resolution
the adoption of a draft agreement for the establishment of a regional centre on Agrarian
The conference was held in Caracas, Venezuela from 8th to 11th September, 1981.
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i. deduce reason for the establishment of agrarian reform.
ii. State at least five objectives of the centre with respect to the establishment of
The contracting parties behaved that the promotion and success of such
activities of national institutions concerned with agrarian reform and rural development.
Considering that the said cooperation can best be achieved through the establishment of a
regional centre carrying out its activities through a network of national institutions and in
collaboration with other institutions whose functions are relevant to agrarian reform and
rural development or which may be able to provide financial or technical support for such
activities.
iv. Improve the production, income and living conditions of small-scale farmers
v. Foster the exchange of ideas and experience and to encourage such joint or
collectively.
For the achievement of its objectives and in accordance with the basic principles set
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(a) act as a servicing institution for its member states with respect to agrarian reform,
assistance.
(c) Organize training courses for peasants small and medium-sized farmers, cadres
(d) Provide other forms of technical support including the various kinds of
(e) Serve as a clearing-house and data bank for information through publications and
Unit 3: Structure of the regional centre on agrarian reform and rural development.
3.0 Introduction
The structure of the centre is spelt out here and the functions of each committee
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(a) A Governing Council
(c) A Director
(a) The Governing Council shall consist of all member states and the functions of the
i. determine the policy of the centre and approve its programmes of work and its
budget.
iii. Lay down standards and guidelines for the management and development of the
centre.
iv. adopt its rules of procedure and the financial regulations of the centre
it consists of the heads of four national liaison institutions selected by the Governing
Council or the representatives of such heads, the head of the national liaison of the
host state or his representative and the director of the centre, who shall be a national
Function
i. The technical aspects and the funding of the activities and programmes of the
centre
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ii. The inter-relation and coordination of the activities and programmes carried
iii. Any other technical question referred to it by the governing council or the
Functions
1. The director is the legal representative of the centre and directs the work of
the centre in accordance with the policy and decisions adopted by the
2. Shall submit a report on the work of the centre as well as the audited accounts
3. Prepares and makes the necessary arrangements for the sessions of the
integrity.
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Unit 4: Resources of the Regional centre and its relations with other
Specific objectives
ii. Explain briefly the relationship that exists between the centre and other
(a) Any premises, equipment and other facilities owned by the centre
(d) Proceeds from the investment of liquid assets and part thereof.
The government of the host state shall provide, free of change or at a nominal rent,
such land buildings and initial furnishings as are necessary to enable the centre to being
currencies to the budget of the centre. The centre may also accept gifts, legacies, grants
and any other form of donation, provided that acceptance of such donations is compatible
activities are compatible with its objectives. To this end the Director acting under the
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authority of the Governing council, may establish working relationships with such
organizations or agencies and make any arrangements that may be necessary to ensure
effective cooperation. Any formal arrangements entered into with such organizations and
agencies shall be submitted for the consideration and, where appropriate, approval of the
Governing Council.
membership procedures were also stated. At any line after the expiration of four years
from the date when it became a party to the agreement afore-described, any member state
may give notice of its withdrawal from the centre to the Director General of Food and
Agricultural organization such withdrawal shall take effect one year after the date when
notice there of was given or at any later date specified in the notice. The financial
obligations the entire year in which the withdrawal takes effect. Also, where withdrawal
by a member state results in there being less than five member states, the governing
council shall proceed to the liquidation of the centre and notify the depository
accordingly.
For the purpose of the aforesaid liquidation, the Governing council shall order the
transfer to the host state order the transfer to the host state of the land provided by it and
of buildings and fixtures there on. The return to the respective donors of any unused
balance of donated funds and the sale of any remaining assets. The proceeds of the sale
and any other funds of the centre shall, after all obligations, including liquidation costs,
have been met be distributed among the states that were members of the centre at the time
when notice was given of the withdrawal in proportion to the contributions that they had
made for the year during which the said notice was given.
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Privileges immunities and facilities accorded to the centre
(a) immunity from every form of legal process except insofar as in any particular
(b) Freedom to hold funds or currency of any kind to operate accounts in any
currency, to transfer funds or foreign currency within the host state or abroad and
(1) The host state shall exercise due diligence to ensure that the security and
tranquility of the premises of the centre are not in any way impaired and shall at
the request of the Director of the centre, provide adequate protection where
necessary.
(2) The centre shall enjoy for its official communications treatment not less
the diplomatic mission of such other government, in the host state in the matter of
priorities and rates for mail, cables, telephone and other communications.
3.0. Introduction
Agrarian structure takes into account every condusive factor that is responsible for
the sustained growth in the agricultural sector. Agrarian structure involves the social,
economic and technical elements that affect production in the agricultural sector. There
factors are used to measure the productivity level of farmers, the distribution of their
income and the social position of the rural population. The agrarian structure also
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includes the process of land management and land tenure system. The integral part of the
social agrarian structure that will be discussed in this unit will be the land ownership and
iii. Briefly explain the component parts of the social agrarian structure.
The social agrarian structure the land ownership and the labour organization form
There is the existence of different types of land tenure system in the world as per the
existing social conditions. A number of factors determine the land tenure system social
economic and natural conditions have a grave impart on the agricultural production. The
topography of the land, its climate and soil all constitute the natural condition whereas
The system of land tenure has faced many problems in large countries, the most
common problem is that the population is more than the percentage of arable land. The
cultivable lands are often accumulated in the hands of a few powerful people who are not
involved in farming themselves and hire labours. Often, these owners only appear in the
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time of rent collection with the rise in population, the demand for employment also
increases and hence the small land holders lease out their land and survive on the rent.
Another form of the tenure is share cropping but this is also a flawed system since
no dead is drawn while he deal is closed. It is only a verbal deal which implies that the
tenant does not have any security. Moreover, its only on a one year contractual basis on
which the share croppers are allowed to plough the field. The landowner often demands
50 percent of the produce even if he does not share the cost of production. There is a
class of people who act as the intermediaries who often distort the relation between the
landowner and the tenant. This form often leads to less investment in agriculture,
indebtedness and poverty. The population growth often leads to segmentation of land.
More and more people are becoming jobless and migrate to towns in search of work.
The social agrarian structure only enhances poverty and unemployment. The
landlords who earn profits do not invest in agriculture instead they use the money for
buying material comforts. Majority of the population live under the poverty his and are
unable to pay the rigid taxes the structure actually hindered progress in the agricultural
sector. It is difficult to change the land tenure system with the changing time. These
systems are institutionally set up, hence it is not a good idea to alter the system time and
again neither is it easy to do. The cultural interest, the ethnic interests, the power structure
everything must be taken into account before any amendments are made.
This system governs the relationship between the labours and the landowners. The
landowners pay wages to the labours against their works. The rate of wage is determined
by the landowner himself. There could be different types of labour organizations. There
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could be family labour organization hired labour organization or collective labour
organization.
The system of labour organization also governs the relationship between the division of
labour and the wages among the farmer. The relationship differs based on the kind of
1. Family Labour Organization: This structure is the one in which the family itself
works on the field and enjoys the fruits of labour. The working capacity of the
family is the determinant factor on how much profit the family earns. They
always endeavor to bear the loss incurred if there is any. In this type of system
there could be problems, one of these is the size of the farmland. If its is small,
then all the members of the family would not have the opportunity to be engaged
on the farm at the same time which may eventually lead to underemployment and
the rural regions of the developing countires. The wage labours owe their
existence to the poor mechanization in the rural areas of the developing nations.
Due to population explosion and declining job opportunities the ordinary people
i. Permanent wage Labours: there are usually found in the large farms which
can afford to keep permanent labour. They sign a bound for the entire life.
They are paid annually. This relationship extends from a professional one to a
personal one.
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ii. Casual Labours: These labours are time bound. They usually find work
during the peak season of harvest. They may take up other paid work during
iii. Agricultural Labour Owning small farms: This is another type of tenancy
since the labours in this category lose their own land due to several reasons
and are forced to find work in other fields. They work on their own farms as
iv. Colony: In Latin America People practice this type of farming which enables
the farmers to work in fields which are given to them by the owners.
migratory labours. They travel from distant places in search of work and are
vi. Plantation Labours: They are the most organized form of labour more like
The conditions in which they live are poor with very little hope of
advancement.
vii. Bonded Labour: This is a form of slavery and this happens due to any kind
debt. The wages paid to them are very low and the interest rate is very high
this form of bond is illegal out the farmers are not in a position to do anything
against it.
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It has to be noted however that every labour organization has characteristic features
which are commission to family and wage labour class in that they can not be united and
The land management system covers the factors on which the cultivation of land is
possible. These factors include the following: land, labour and capital.
The land is the most important factor since without it crop production is not possible.
This is closely followed by labour. Capital is another important factor without which it is
not possible for the farmers to buy the necessary inputs. However, it finally depends on
the farmer how well he can manage all these aspects to have a bumper harvest.
Economic agrarian structure is also referred to as the land management system. It is very
important for a firm to be able to manage his resources to reap a good harvest. Man has
been cultivating land since time immemorial with the use of labour and capital. The three
elements that are land, labour and capital are the resources that man has to manage
properly to be able to produce a large quantity of crops both to feed his family and also to
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ii. Describe the modern agricultural scenario.
man used to cultivate land only to feed himself and his family but in late times an
economic value has also been attached to agriculture where man produces not only for his
immediate needs but also to sell it in the market and receive some money so that he can
Modern day farming is well integrated with the industrial sector. It has became
executed. Agriculture now is not only the interplay of land, labour and capital but also a
blend of number of other factors that are generalized outside the field. The farmer has to
get into business with the supplying and buying and it becomes his responsibility to fulfill
their wants.
The agrarian structure should be developed in such a way that it could help the
farmer to increase productivity. This is not possible for an individual farmer, hence, the
other factors which are not directing involved in cultivation of land should also be well
developed like the credit providing institutions. A farmer would be able to manage and
optimize his resources only when he receives the required aid from the society and
government.
3.1 Introduction
rural development should be expanded. Joint measures should be taken to expand among
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developing countries as well as to improve conditions of trade for agricultural products in
international markets.
imbalances between supply and stem and in world markets and improve
returns to producers.
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elements of infrastructure as well as other subjects related to rural
development.
systems may offer techniques and solutions that are more appropriate than that
relative position of the most depressed among them by promoting every forms
overall complimentarily.
The role of the relevant organizations of the UN system and other international
countries and disseminating such material among developing countries and disseminating
4.1 Introduction
In order to have effective management strategies, and help implement the agrarian
FAD a leading agency consider the adoption of the following specific measures in the
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By the end of this unit, you should be able to explain in detail the measures that
were adopted by the international organizations in monitoring agrarian reform and rural
development.
governmental agencies to the realities of rural poverty and to the need for global
commitment for transfer of resources from the developed countries for the benefit of the
ii. FAD and other organizations of the UN system in cooperation with the member
nations develop indications of agrarian reform and rural development and help collect
and analyse pertinent data in order to monitor progress toward respective national targets
iii. FAO and other organizations of the UN system through appropriate inter-
iv. The United Nations Environmental programme in cooperation with FAO and
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v. FAO in concert with other organizations of the UN system, monitor and
analyse the levels and terms of flows of resources, both domestic and foreign
request of the country concerned, under periodic reviews with each country in
of the objectives and targets outlines in this programme of Action and of the
appropriate technology for small producers and for crops grow and consumed
viii. FAO act as a catalystic agent for the stimulation of development projects and
alleviation.
development.
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x. FAOI and other organizations of the UN system facilitate economic
4.0 Introduction
about 250 ethnic groups, with diverse languages and religions faiths. The largest ethnic
groups are the Hausa-Fulani in the North and Igbo in the southeast and the Yoruba in the
southwest. The federation currently comprises the Federal Capital Territory, 36 states
i. identify the basic areas responsible for the failure of traditional approach to
poverty alleviation;
ii. list and explain the programme objectives of the community-based agriculture
iii. identify the components of the community based agriculture and rural
development.
project in the country and field observations indicate that poverty in rural areas in the
46
approaches to poverty alleviation through rural development, including projects focusing
on a small area can not have a major impact on poverty because of the following reasons:
i. they could not mobilize sufficient external resources to assist a large target
group.
ii. They did not ensure a high proportion of funds reach the target groups;
iii. They did not make use of existing government programmes and resources;
iv. They have not been set up outside government processes so that even
finished.
In order to address this current decline, a new approach is required to mobilize and
redirect existing resources at community, local and state government levels to improve
the community based agriculture and rural development using the community driven
Project objectives
The development goal was to improve the livelihood and living conditions of
rural communities, with emphasis on women and other vulnerable groups focusing on the
eight northern states. The goal is pursued by using federal, state and local government
community and IFAD resources in at least 207 villages areas across the seven
i. empower poor rural women and men critically analyse their constraints
47
ii. support institutionalization of the policies and processes, create awareness and
develop the capacity of public and private sector services provider to become
more relevant and responsible to the rural poor women and men and
individuals.
There are based on the guiding principles adopted during the programme planning phase.
The programme started in 2003 and the expected to end by the 2010.
The total amount of the project work when it was started was 29900000 USD.
4.2 Introduction
IFAD has financed nine programme and projects in Nigeria since 1985 with a
total loan commitment in US$187.5 million. The country of the financial resources that
the organization allocate to western and central Africa. All programmes and projects
have addressed the livelihood needs of poor rural people including small holders, women,
small business owners, poor fishing communities, young people and landless people.
Specific objectives
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IFAD‟s support to the Nigerian governments poverty reduction programme in rural areas
targets large numbers of small holder farmers and is essential people centred. IFAD
supports programme and projects that work with communities and in which small holders
farmers are the main target group. The organization also promotes community-based
international that provide technical and financial support along several value chains such
as livestock products, rice and other cereals, roots and tubers, vegetables and agroforestry
products.
technologies.
social services.
At government level, IFAD helps build capacity and strengthen institutions that
provide services to poor rural people, assisting with necessary policy changes,
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promoting initiatives to foster rapist private sector – led poverty reduction and
economic growth.
3.0 Introduction
The whole world is faced with an estimated 786 million hungry people. However,
the original green revolution promised to end hunger through miracle seeds but this was
not achieved and then called for Green Revolution II. This second Green Revolution
would save the world from hunger and starvation if various companies search as
Monsato, Novarhi AgriEVO, DuPont and other chemical companies who are reinventing
Specific Objectives
ii. Draw lessons from the Green Revolution and how the lessons could be
useful in Nigeria.
The Green Revolution myth goes like this, the miracle seeds of the Green
Revolution increase grain yield and therefore are a key to ending world hunger. The
Green Revolution buys the time Third World Countries desperately need to deal with the
underlying social causes of poverty and to cut birth rates. The Scientifics and policy
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advisers behind the Green Revolution could not tell a poor country to reform its
economic and political system, but they could contribute invaluable expertise in food
production while the first Green Revolution may have missed poorer areas with more
marginal lands, Nigeria could learn valuable lessons from that experience to help launch
the beginning of agriculture, but the term „Green Revolution was coined in the 1960s to
improved varieties of what dramatically increased yields with a big boost from the
foundations, the miracle seeds quickly spread to Asia and soon new strains of rice and
By the 1970s, the term r3evolutions was well deserved, for the new seeds
accompanied by chemical fertilizers pesticides and for the most parts, irrigation had
replaced the traditional farming practices of millions of third world farmers by the 1990s,
almost 75 percent of Asian rice areas were sown with these new varieties. The same was
true for almost half of the wheat planted in Africa and more than half of that in Latin
America and Asia and about 70 percent of the world‟s corn as well. Overall, it was
estimated that 40 percent of all farmers in the Third World were using Green Revolution
seeds with the greatest use found in Asia, followed by Latin America.
The remarkable difference in china where the number of hungry dropped from
40% millions to 189 million, almost begs the question: which has been more effective at
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reducing hunger the Green Revolution on the Chinese Revolution where broad-based
changes in access to land paved the way for rising living standards.
The poor pay more and get legs. Poor farmers can‟t afford to buy fertilizer and
other inputs in volume: poor farmers can‟t hold out for the best price for their crops as
can larger farmers whose circumstances are far less desperate. With the Green Revolution
Some of the more recently developed seeds may produce higher yields even
without manufactured inputs but the best results require the right amounts of chemical
fertilizer, pesticides and water in India, adoption of the new seeds has been accompanied
Green Revolution proponents claim increases in net incomes from farms of all
There is also growing evidence that Green Revolution style farming is not
ecologically sustainable, even for large farms. In 1990s, Green Revolution researchers
themselves sounded the alarm about a disturbing trend that had only just come to light.
Having seen food production advance while hunger widens, then a question at this
juncture is necessary under what conditions are greater harvests doomed to failure in
eliminating hunger?
First, where farm land is bought and sold like any other commonly and society
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Secondly where the main producers of food-small farmers and firm workers lack
bargaining power relative to suppliers of farm inputs and food markets, producers get a
Thirdly, where dominant technology destroys the very basis for future production
by degrading the soil and generating pest and weed problems, it becomes increasingly
Under there three conditions, mountains of additional food could not eliminate
hunger, as hunger in America should not let us forget. The alternative is to create a
variable and productive small farm agriculture using the principle of agroecology. That is
the only moltel with the potential to end rural poverty, food for everyone, and protest the
In the final note, if the history of Green Revolution has taught Nigeria one thing,
it is that increased food production can and often does go hand in hand with greater
hunger. If the very basis of staying competitive in farming is buying expensive inputs,
then was this farmers will inexorably win out over, the poor, who are unlikely to find
adequate employment to compensate for the loss of farming livelihoods. Hunger us not
can play any role in allerating hunger, it will only be to the extent that the bias towards
weather and larger farmers is reversed through pro-poor alternatives like land reform and
sustainable agriculture, which reduce inequality and make small farmers the centre of an
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UNIT 4: NIGERIA’S RIVER BASIN SYSTEM
4.0 INTRODUCTION
The principle of river basin is as old as the settlement of early man along fertile
river valleys. The role of River Basin Development Authority is examined in this unit.
Nigeria‟s involvement with the concept of river basin system began with the
establishment of the Lakes Chad Basin commission in 1964. This organ for the socio-
economic development of the lake area comprises such bordering countries as Niger,
ii. Identify the Programmes embarked upon by the River Basin Authority in
Nigeria.
water resources survey as a basis for comprehensive agricultural development and road
rehabilitation of water bore holes, ground water investigations of 4046.94 hectares on the
Yobe River Basin, South Chad irrigation project, geological mapping of sedimentary
54
areas around the lake , locust control, fisheries research, pulp and paper extraction from
the basins abundant papyrus growth and contour mapping of the basin area.
commission has been very active in the task of promoting and co-ordinating studies,
regulations and programmes for the optimum utilization of the land – water resources of
ii. Undertake schemes for the control of floods and erosion and for water
shed management.
irrigation and drainage systems and other works necessary for the
iv. Develop irrigation schemes for the production of crops and livestock
v. Provide water for reservoirs, wells and bore-holes, under the control of
the Authority concerned for Urban and rural water supply schemes on
commissioner.
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vi. Develop fisheries and improve navigation of the rivers, lakes and
The programme involves a comprehensive land and water resources mapping with
a view to planning and implementing feasible projects. The potentials of the basin in
terms of existing enterprises, labour resources and water resources, mineral resources,
land resources, forest resources, wild life resources and fishery resources are carefully
Nigeria‟s growing population is very broad the needs for water include
for agriculture will depend on the level and pattern of land development
Nigeria are land use classification, land use management water shed
terms of stock water the four major programmes of relevance in Nigeria are
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irrigation agriculture, stock water development, soiling water crops and fishes
iv. Fishery Programmes: The programmes here include, river fisheries, resort-
crab farming.
RBDAs planned for orderly development of settlements. They advocated for the
increase and based on this population explosion, the following conclusions appear very
relevant. Firstly, the fairly large population of farmers will need to be mobilized for
farmers will need to be mobilized for increased food production and productivity.
Secondly, there is need to find rural employment opportunities for the increasing number
of rural labour or workforce. Thirdly, the average hectare cultivated by the farming
population has to be substantially raised to about 5.00 hectares per farmer, through a
scheme of participation and registered operation feed the Nation and NAFPP farmers will
cost much less and yield higher returns in food output than large scale farm enterprises.
Lastly, the organisation of such a scheme within the context of the village will tend to
57
IMPLICATION OF AGRARIAN INSTITUTIONS FOR NATIONAL
DEVELOPMENT
policy hitherto, the national development policy has been oriented to a macro framework
of national needs and this geared to handing down policy instruments which presentably
projects approaches that allow the private sector proceed almost neglected. Also, it has
impact on planning and development programming which task has been regarded as a
handing down by government planning agencies of programmes. The fourth is the effect
There are implications for food management also. The first is the implication for
the structure of the farm and the food production problems. The second one is on the
production inputs management which up to now, has been generally in a state of flux or
constant changes. The need for the effective management of primary production inputs
and the evolvement of systems for efficiently servicing produces becomes very real under
On the part of the government policy, it is essential that food development policy
formulation should begin at the grassroots problems isolation level. The aggregation of
such isolated food production problems for all villages in a region is converted into a set
of manageable commitments which form the body of food production policies for that
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region there is also the need to integrate food research activities with information
dissemination and with food production systems in a two way flow system.
Aside from the OFN, Government of Nigeria had embarked on other agricultural
strategies and bodies to ensure adequate food production for the entire populace both at
2. Back to Land.
Bank
In the final analysis, if the history of the Green Revolution has taught us one
thing, it is that increased food production can and often does go hand in hand with greater
hunger. If the very basis of staying competitive in farming is buying expensive inputs,
then wealthier farmers will inexorably win out over the poor, who are unlikely to find
adequate employment to compensate for the loss of farming livelihoods. Hunger is not
caused by a shortage of food and cannot be eliminated by producing more. This is why
one must be skeptical when Monsanto DuPont, Novartis and other chemical cum-
biotechnology companies were of the opinion that genetic engineering would boost crop
yields and feed the hungry. The technologies they push have dubious benefits and well
documented risks, and this second Green Revolution they promise is more likely to end
Far too many people do not have access to the food that is already available
because of deep and growing inequality, if agriculture can play any role, in alleviating
59
hunger, it will only be to the extent that the bias toward wealthier and larger farmers is
reversed through pro-poor alternatives like land reform and sustainable agriculture, which
reduce inequality and make small farmers the centre of an economically vibrant rural
economy.
1(a) Agriculture
(b) Institutions
(d) Management
3. Enumerate the basic policies for agrarian reform and rural development.
4. Highlight the lessons that Nigerian can learn from the Green Revolution
programme.
7. Categorize Agrarian structure into three basic categories that you are familiar
with.
8. What are the functions of the following in the agreement for the establishment of
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REFERENCES
University Press.
8/25/2009
Eweka J.A., Bello – Osagie V.E., Olayide S.O. (1979). Village Development: Food
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