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    Malik Poindexter is seeking an entry-level baking and pastry position. He is currently studying Culinary Arts at the Culinary Institute of Virginia and will graduate with an Associate's degree and baking certification. His coursework includes principles of baking, cake and tart production, bread baking, chocolate work, and pastry design. Malik has experience in food service as a host and server at Wild Wing Cafe, and has taught drumming to middle and high school students.

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    My Resume1

    Uploaded by

    api-259787584
    70 views1 page
    Malik Poindexter is seeking an entry-level baking and pastry position. He is currently studying Culinary Arts at the Culinary Institute of Virginia and will graduate with an Associate's degree and baking certification. His coursework includes principles of baking, cake and tart production, bread baking, chocolate work, and pastry design. Malik has experience in food service as a host and server at Wild Wing Cafe, and has taught drumming to middle and high school students.

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    Malik Poindexter is seeking an entry-level baking and pastry position. He is currently studying Culinary Arts at the Culinary Institute of Virginia and will graduate with an Associate's degree and baking certification. His coursework includes principles of baking, cake and tart production, bread baking, chocolate work, and pastry design. Malik has experience in food service as a host and server at Wild Wing Cafe, and has taught drumming to middle and high school students.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    70 views1 page

    My Resume1

    Uploaded by

    api-259787584
    Malik Poindexter is seeking an entry-level baking and pastry position. He is currently studying Culinary Arts at the Culinary Institute of Virginia and will graduate with an Associate's degree and baking certification. His coursework includes principles of baking, cake and tart production, bread baking, chocolate work, and pastry design. Malik has experience in food service as a host and server at Wild Wing Cafe, and has taught drumming to middle and high school students.

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    Malik Poindexter

    6441 Crescent Way


    Norfolk, VA 23513
    434-953-7736
    mpoindexter2136@gmail.com
    Objective
    To secure an entry-level baking and pastry production position where I can build upon skills and
    knowledge gained at Culinary Institute of Virginia
    Education
    Culinary Institute of Virginia
    Associate of Applied Science in Culinary Arts

    Norfolk, VA
    July 2014 to Present

    Course of study will also result in Baking Certification from National Restaurant Association and
    include:

    Principles of Baking and Pastry Arts


    Basic Cakes and Tarts
    Artisan Breads and Viennoiserie
    Alternative Baking

    Chocolate and Confectionary Artistry


    Banquet and Buffet Service
    Advanced Pastry Design
    Petit Fours, Custards and Glaces

    Experience
    Wild Wing Caf
    Charlottesville, VA
    Host/Food Runner/Server
    February 2012 to July 2014
    Greeted and sat guests
    Provided excellent customer service to guests
    Ensured food was received promptly and accurately
    Trained new server and food runners
    Monticello High School
    Charlottesville, VA
    Drum Instructor
    August 2012 to June 2014
    Responsible for supervising the drum line and assisted band director with marching band
    rehearsals
    Walton Middle School
    Charlottesville, VA
    Drum Instructor
    August 2012 to June 2014
    Responsible for supervising the drum line and assisted band director with marching band
    rehearsals
    Albemarle County Public Schools
    Charlottesville, VA
    Substitute Music Teacher
    August 2013 to June 2014
    Taught music to middle and high school students
    Ensured lessons and assignments were completed

    References are available upon request.

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